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| Anti-hypoxic activity at simulated high altitude was isolated in petroleum ether extract of Saussurea involucrata | | Journal of ethnopharmacology |
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| Assessment of Pollution in Ataturk Dam Lake (Adiyaman, Turkey) Using Several Biochemical Parameters in Common Carp, Cyprinus carpio L. | | Bulletin of environmental contamination and toxicology |
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| Cytotoxic, cytoprotective and antioxidant effects of isolated phenolic compounds from fresh ginger | | Fitoterapia |
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| Antifatigue activity of the liposoluble fraction from Acanthopanax senticosus | | Phytotherapy research |
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| Seasonal change in mitochondrial function and metabolic enzyme activity of different populations of the mud crab, Scylla paramamosain, from China | | Aquaculture |
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| Isolation and characterization of ellagitannins as the major polyphenolic components of Longan (Dimocarpus longan Lour) seeds | | Phytochemistry |
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| First 2-DE approach towards characterising the proteome and immunome of Besnoitia besnoiti in the tachyzoite stage | | Veterinary parasitology |
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| Development of Industrial Brewing Yeast with Low Acetaldehyde Production and Improved Flavor Stability | | Applied biochemistry and biotechnology |
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| Ornithine ingestion improved sleep disturbances but was not associated with correction of blood tryptophan ratio in Japanese Antarctica expedition members during summer | | Nutrition research |
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| Validation of reference genes for gene expression analysis in Valsa mali var. mali using real-time quantitative PCR | | World journal of microbiology and biotechnology |
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| The effect of chromium picolinate on growth and carbohydrate utilization in tilapia, Oreochromis niloticus X Oreochromis aureus | | Aquaculture |
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| Artificial interspecific hybridization between Macrobrachium species | | Aquaculture |
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| Charaterisation of Meloidogyne species from China using isozyme phenotypes and amplified mitochondrial DNA restriction fragment length polymorphism | | European journal of plant pathology |
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| Xanthine oxidase inhibitory activity of some Indian medical plants | | Journal of ethnopharmacology |
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| Antioxidant and anticholinesterase evaluation of selected Turkish Salvia species | | Food chemistry |
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| Molecular cloning, expression profiling and functional analysis of a DXR gene encoding 1-deoxy-d-xylulose 5-phosphate reductoisomerase from Camptotheca acuminata | | Journal of plant physiology |
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| Anticancer effects of Chinese red yeast rice versus monacolin K alone on colon cancer cells | | Journal of nutritional biochemistry |
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| Traditional Chinese herb Dihuang Yinzi (DY) plays neuroprotective and anti-dementia role in rats of ischemic brain injury | | Journal of ethnopharmacology |
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