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 | Africa (2) |  | | (Click to View) 
 | Effect of growing region on quality characteristics and phenolic compounds of chemlali extra-virgin olive oils |  | Acta physiologiae plantarum | 
 
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 | Sterol composition of black cumin (Nigella sativa L.) and Aleppo pine (Pinus halepensis Mill.) seed oils |  | Journal of food composition and analysis | 
 
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 | Asia (4) |  | | (Click to View) 
 | New flavanone and other constituents of Helichrysum arenarium indigenous to China |  | Chemistry of natural compounds | 
 
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 | Alkenylresorcinols and cytotoxic activity of the constituents isolated from Labisia pumila |  | Phytochemistry | 
 
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 | Sterol composition of black cumin (Nigella sativa L.) and Aleppo pine (Pinus halepensis Mill.) seed oils |  | Journal of food composition and analysis | 
 
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 | Diversolides A-G, guaianolides from the roots of Ferula diversivittata |  | Phytochemistry | 
 
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 | Europe (1) |  | | (Click to View) 
 | A phytosterol database: Fatty foods consumed in Sweden and the Netherlands |  | Journal of food composition and analysis | 
 
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 | South America (1) |  | | (Click to View) 
 | Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil |  | Nutrition | 
 
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