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Economics, Business and Industry: products and commodities > agricultural products > foods > cooking fats and oils > shortenings
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55 items, grouped by Geographical Locations (view ungrouped items)

Australia (1)   
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Industrially Produced trans Fat in Foods in Australia
journal of the American Oil Chemists' Society

Europe (1)   
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Investigating the effect of deforming temperature on the oil-binding capacity of palm oil based shortening
Journal of food engineering

named geographical regions (2)   
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Do bears know they are being hunted?
Biological conservation

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A comprehensive overview of the spatial and temporal variability of apple bud dormancy release and blooming phenology in Western Europe
International journal of biometeorology

North America (1)   
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Evaluation of different types of fats for use in high-ratio layer cakes
Lebensmittel-Wissenschaft

South America (1)   
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Histopathological changes in the gills and liver of Prochilodus lineatus from the Salado River basin (Santa Fe, Argentina)
Fish physiology and biochemistry