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Economics, Business and Industry: products and commodities > agricultural products > plant products > nut products > nuts
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1115 items, grouped by Geographical Locations (view ungrouped items)

Africa (23)   
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Defining the poor by the rural communities of Burkina Faso: implications for the development of sustainable parkland management
Agroforestry systems

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Compositional and structural studies of the oils from two edible seeds: Tiger nut, Cyperus esculentum, and asiato, Pachira insignis, from Ghana
Food research international

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A lexicon for flavor descriptive analysis of green tea
Journal of sensory studies

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Soil-Atmosphere Exchange of N₂O and NO in Near-Natural Savanna and Agricultural Land in Burkina Faso (W. Africa)
Ecosystems

all 23 items...

Asia (108)   
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Characterization of Essential Oil in Pine Nut Shells from Commodity Waste in China by Steam Distillation and GC-MS
Food analytical methods

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Nuclear and chloroplast DNA phylogeography reveal two refuge areas with asymmetrical gene flow in a temperate walnut tree from East Asia
The new phytologist

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Water use assessment in alley cropping systems within subtropical China
Agroforestry systems

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Rooting traits of peanut genotypes with different yield responses to pre-flowering drought stress
Field crops research

all 108 items...

Atlantic Ocean Islands (2)   
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Continuous microwave processing of peanut beverages
Journal of food processing and preservation

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Characterization of various chestnut cultivars by means of chemometrics approach
Food chemistry

Australia (6)   
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The Use of ARMS PCR in Detection and Identification of Xanthomonads Associated with Pistachio Dieback in Australia
European journal of plant pathology

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Soil phosphorus—crop response calibration relationships and criteria for oilseeds, grain legumes and summer cereal crops grown in Australia
Crop and pasture science

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Ultrastructure of Macadamia (Proteaceae) embryos: implications for their breakage properties
Annals of botany

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Genetic, phenotypic and pathogenic diversity among xanthomonads isolated from pistachio (Pistacia vera) in Australia
Plant pathology

all 6 items...

Europe (66)   
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Natural layering, foliation, fertility and plant species composition of a Fagus sylvatica stand above the alpine timberline in the Giant (Krkonoše) Mts., Czech Republic
European journal of forest research

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Almond agronomic response to long-term deficit irrigation applied since orchard establishment
Irrigation science

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Molecular diversity and phylogenetic relationships of Pistacia vera, Pistacia atlantica subsp. mutica and Pistacia khinjuk using SRAP markers
Biochemical systematics and ecology

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Evaluation of Information on Wild Berry and Mushroom Markets in European Countries
Small-scale forestry

all 66 items...

Indian Ocean Islands (2)   
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A lexicon for flavor descriptive analysis of green tea
Journal of sensory studies

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Torrefied biomasses in a drop tube furnace to evaluate their utility in blast furnaces
Bioresource technology

Mediterranean Islands (4)   
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Variability in the Italian population of Gnomonia leptostyla, homothallism and resistance of Juglans species to anthracnose
Forest pathology

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Balearic adults have low intakes of fruits and vegetables compared with the dietary guidelines for adults in Spain
Nutrition research

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Antioxidant Activity of Sicilian Pistachio (Pistacia vera L. Var. Bronte) Nut Extract and Its Bioactive Components
Journal of agricultural and food chemistry

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Determination of stilbenes in Sicilian pistachio by high-performance liquid chromatographic diode array (HPLC-DAD/FLD) and evaluation of eventually mycotoxin contamination
Food chemistry

named bodies of water (3)   
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Our current understanding of the Upper Mississippi River System floodplain forest
Hydrobiologia

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Soil quality in a pecan–kura clover alley cropping system in the Midwestern USA
Agroforestry systems

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The regeneration of Brazil nut trees in relation to nut harvest intensity in the Trombetas River valley of Northern Amazonia, Brazil
Forest ecology and management

named deserts (30)   
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Using EM and VERIS technology to assess land suitability for orchard and vineyard development
Irrigation science

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Volatiles emitted by Carya illinoinensis (Wang.) K. Koch as a prelude for semiochemical investigations to focus on Acrobasis nuxvorella Nuenzig (Lepidoptera: Pyralidae)
Pest management science

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Zinc deficiency in field‐grown pecan trees: changes in leaf nutrient concentrations and structure
Journal of the science of food and agriculture

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Production of prodigiosin and chitinases by tropical Serratia marcescens strains with potential to control plant pathogens
World journal of microbiology and biotechnology

all 30 items...

named geographical regions (20)   
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Natural layering, foliation, fertility and plant species composition of a Fagus sylvatica stand above the alpine timberline in the Giant (Krkonoše) Mts., Czech Republic
European journal of forest research

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Implementing multiple forest management in Brazil nut-rich community forests: Effects of logging on natural regeneration and forest disturbance
Forest ecology and management

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Floral organogenesis and floral evolution of the Lecythidoideae (Lecythidaceae)
American journal of botany

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Evaluation of Information on Wild Berry and Mushroom Markets in European Countries
Small-scale forestry

all 20 items...

named US National Forest System areas (1)   
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Linking resources with demography to understand resource limitation for bears
Journal of applied ecology

North America (117)   
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Candidate measures of whole plant food intake are related to biomarkers of nutrition and health in the US population (National Health and Nutrition Examination Survey 1999-2002)
Nutrition research

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Molecular diversity and phylogenetic relationships of Pistacia vera, Pistacia atlantica subsp. mutica and Pistacia khinjuk using SRAP markers
Biochemical systematics and ecology

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Using EM and VERIS technology to assess land suitability for orchard and vineyard development
Irrigation science

(Click to View)
Nutritional composition and antioxidant activity in hazelnut shells from US‐grown cultivars
International journal of food science and technology

all 117 items...

Pacific Ocean Islands (10)   
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Nuclear and chloroplast DNA phylogeography reveal two refuge areas with asymmetrical gene flow in a temperate walnut tree from East Asia
The new phytologist

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Frugivory of carnivores and seed dispersal of fleshy fruits in cool-temperate deciduous forests
Journal of forest research

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A lexicon for flavor descriptive analysis of green tea
Journal of sensory studies

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Use of fluorescent lectin binding to distinguish Teladorsagia circumcincta and Haemonchus contortus eggs, third-stage larvae and adult worms
Parasitology research

all 10 items...

South America (41)   
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Dietary availability patterns of the brazilian macro-regions
Nutrition journal

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Implementing multiple forest management in Brazil nut-rich community forests: Effects of logging on natural regeneration and forest disturbance
Forest ecology and management

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Mycoflora and mycotoxins in field samples of Brazil nuts
Food control

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Evaluation of potential biocontrol agent for aflatoxin in Argentinean peanuts
International journal of food microbiology

all 41 items...