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| Study on the occurrence of pesticide residues in fruit-based soft drinks from the EU market and morocco using liquid chromatography–mass spectrometry | | Food control |
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| Harmonization of regulations for invertebrate biocontrol agents in Europe: progress, problems and solutions | | Journal of applied entomology |
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| Perception of pesticide use by farmers and neighbors in two periurban areas | | Science of the total environment |
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| Comparative analysis of pesticide action plans in five European countries | | Pest management science |
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| Influence of cropping system factors on pesticide use intensity – A multivariate analysis of on-farm data in North East Germany | | European journal of agronomy |
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| Heavy Metal Concentrations in Food Chain of Lake Velenjsko jezero, Slovenia: An Artificial Lake from Mining | | Archives of environmental contamination and toxicology |
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| An examination of Leaf-Wall-Area dose expression | | Crop protection |
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| The industry guides to good hygiene practice: a commentary and comparison with guidance issued to assist in compliance with health and safety law | | British food journal |
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| Consumer information in the case law of the European Court of Justice: a German view | | British food journal |
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| Factors affecting the phase-out of pesticide use in public areas in Denmark | | Pest management science |
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| Food safety performance in European Union accession counties: benchmarking the fresh produce import sector in Hungary | | Agribusiness |
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| New dairy hygiene legislation | | International journal of dairy technology |
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| Coherence between legal requirements and approaches for detection of genetically modified organisms (GMOs) and their derived products | | Journal of agricultural and food chemistry |
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| Presentation and comments on EU legislation related to food industries-environment interactions: organic contaminants (chemicals, pesticides, dioxins, furans, biocides and their waste management) | | International journal of food science and technology |
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| Presentation and comments on EU legislation related to food industries - environment interactions and waste management | | International journal of food science and technology |
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| Harmonised pesticide risk trend indicator for food (HAPERITIF): the methodological approach | | Pest management science |
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| Basic and incentive payments for goat and sheep milk in relation to quality | | Small ruminant research |
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| Typicity and biodiversity of goat and sheep milk products | | Small ruminant research |
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| Assessing the intensity of pesticide use in agriculture | | Agriculture, ecosystems and environment |
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| Inspection of Sprayers in Use: A European Sustainable Strategy to Reduce Pesticide Use in Fruit Crops | | Applied engineering in agriculture |
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| High animal welfare standards in the EU and international trade - How to prevent potential 'low animal welfare havens' | | Food policy |
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| Collective Marketing Arrangements for Geographically Differentiated Agricultural Products: Welfare Impacts and Policy Implications | | American journal of agricultural economics |
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| Risk assessment of biological hazards in the European Union | | International journal of food microbiology |
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| The case for regulating intragenic GMOs | | Journal of agricultural and environmental ethics |
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| European Union's Moratorium Impact on Food Biotechnology: A Discussion-Based Scenario | | Journal of natural resources and life sciences education |
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| Agricultural market integration in the OECD: A gravity-border effect approach | | Food policy |
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| Factors influencing farmers' responses to welfare legislation: A case study of gestation sow housing in Flanders (Belgium) | | Livestock science |
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| Development of a sanitary risk index for Salmonella seroprevalence in Belgian pig farms | | Preventive veterinary medicine |
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| Time to relax GMO regulation in Europe | | Plant cell, tissue, and organ culture |
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| Modeling the Rejection Probability in Plant Imports | | Phytopathology |
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| The challenge of education for the veterinary inspector | | Veterinary research communications |
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| The post degree training of the veterinary hygienist | | Veterinary research communications |
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| The veterinary food hygienist in the food industry: contextual analysis and perspectives | | Veterinary research communications |
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| Oestrous synchronisation in cattle--Current options following the EU regulations restricting use of oestrogenic compounds in food-producing animals: A review | | Animal reproduction science |
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| Identifying indicators of the spatial variation of agricultural practices by a tree partitioning method: The case of weed control practices in a vine growing catchment | | Agricultural systems |
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