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These terms define your current search. Click the × to remove a term. Government, Law and Regulations: government and administration > government agencies > USDA > Food Safety and Inspection Service × 18 items, grouped by Geographical Locations (view ungrouped items) Asia (1)    (Click to View) Efficacy of simple hand-washing in reduction of microbial hand contamination of Iranian food handlers Food research international North America (4)    (Click to View) Reduction of verotoxigenic Escherichia coli in production of fermented sausages Meat science (Click to View) Line-scan spectral imaging system for online poultry carcass inspection Journal of food process engineering (Click to View) Validation of heating conditions in production of direct acidified venison with beef fat summer sausage for elimination of escherichia coli o157:h7 Journal of food safety (Click to View) Clostridium perfringens: hazards in new generation foods Innovative food science and emerging technologies