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| Africa (1) |
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| Location, acceptance and suitability of lepidopteran stemborers feeding on a cultivated and wild host-plant to the endoparasitoid Cotesia flavipes Cameron (Hymenoptera: Braconidae) | | Biological control |
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| Asia (4) |
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| Aroma Evaluation of Gamazumi (Viburnum dilatatum) by Aroma Extract Dilution Analysis and Odour Activity Value | | Phytochemical analysis |
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| Conditioned olfactory responses of a predatory mite, Neoseiulus womersleyi, to volatiles from prey-infested plants | | Entomologia experimentalis et applicata |
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| Electrophysiological and Behavioral Responses of Dendroctonus valens (Coleoptera: Curculionidae: Scolytinae) to Candidate Pheromone Components Identified in Hindgut Extracts | | Environmental entomology |
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| Mate Location and Recognition in Glenea cantor (Fabr.) (Coleoptera: Cerambycidae: Lamiinae): Roles of Host Plant Health, Female Sex Pheromone, and Vision | | Environmental entomology |
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| Atlantic Ocean Islands (2) |
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| Electrophysiological and Behavioral Responses of a Cuban Population of the Sweet Potato Weevil to its Sex Pheromone | | Journal of chemical ecology |
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| 2-Methyl-3-(methyldithio)furan: A new odorant identified in different monovarietal red wines from the Canary Islands and aromatic profile of these wines | | Journal of food composition and analysis |
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| Europe (6) |
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| Characterisation of aroma active compounds of Spanish saffron by gas chromatography-olfactometry: Quantitative evaluation of the most relevant aromatic compounds | | Food chemistry |
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| Olfactometric approach for the evaluation of citizens' exposure to industrial emissions in the city of Terni, Italy | | Science of the total environment |
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| Trophic preferences mediated by olfactory cues in dung beetles colonizing cattle and horse dung | | Environmental entomology |
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| Characterization of odor-active compounds in Croatian Rhine Riesling wine, subregion Zagorje | | European food research and technology |
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| Volatile components of Zalema white wines | | Food chemistry |
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| Pathogen-induced Release of Plant Allomone Manipulates Vector Insect Behavior | | Journal of chemical ecology |
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| named deserts (1) |
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| Evidence of an aggregation pheromone in males of Metamasius spinolae (Coleoptera: Curculionidae) | | Environmental entomology |
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| North America (5) |
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| Evidence of an aggregation pheromone in males of Metamasius spinolae (Coleoptera: Curculionidae) | | Environmental entomology |
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| Tritrophic Interactions and Reproductive Fitness of the Prairie Perennial Silphium laciniatum Gillette (Asteraceae) | | Environmental entomology |
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| Evidence for host plant preference by Iphiseiodes quadripilis (Acari: Phytoseiidae) on Citrus | | Experimental and applied acarology |
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| A Male-produced Aggregation Pheromone Blend Consisting of Alkanediols, Terpenoids, and an Aromatic Alcohol from the Cerambycid Beetle Megacyllene caryae | | Journal of chemical ecology |
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| Sources of Insect and Plant Volatiles Attractive to Cottonwood Leaf Beetles Feeding on Hybrid Poplar | | Journal of chemical ecology |
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| Pacific Ocean Islands (2) |
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| Aroma Evaluation of Gamazumi (Viburnum dilatatum) by Aroma Extract Dilution Analysis and Odour Activity Value | | Phytochemical analysis |
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| Conditioned olfactory responses of a predatory mite, Neoseiulus womersleyi, to volatiles from prey-infested plants | | Entomologia experimentalis et applicata |
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| South America (2) |
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| Analytical Characterization of the Aroma of Five Premium Red Wines. Insights into the Role of Odor Families and the Concept of Fruitiness of Wines | | Journal of agricultural and food chemistry |
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| Aroma impact components of Brazilian Cabernet Sauvignon wines using detection frequency analysis (GC-olfactometry) | | Food chemistry |
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