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| Africa (23) |
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| Smoke and heat: influence on seedling emergence from the germinable soil seed bank of mesic grassland in South Africa | | Plant growth regulation |
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| Solid waste deposits as a significant source of contaminants of emerging concern to the aquatic and terrestrial environments — A developing country case study from Owerri, Nigeria | | Science of the total environment |
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| Hygienic quality of traditional processing and stability of tomato (Lycopersicon esculentum) puree in Togo | | Bioresource technology |
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| Commercial practice of maize tuwo (nonfermented maize gel) production and potential sources of tuwo quality improvement | | Journal of food processing and preservation |
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| Asia (86) |
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| Enhancement of solubility and emulsifying properties of soy protein isolates by glucose conjugation | | Journal of food processing and preservation |
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| Microtopographic Control of Treeline Advance in Noatak National Preserve, Northwest Alaska | | Ecosystems |
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| Effect of heat treatments on the essential oils of kumquat (Fortunella margarita Swingle) | | Food chemistry |
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| Effects of steaming and kneading with presteaming treatments on the physicochemical properties of various genotypes of sweet potato (ipomoea batatas l.) | | Journal of food process engineering |
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| all 86 items... |
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| Atlantic Ocean Islands (4) |
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| Determination and comparative analysis of major iridoids in different parts and cultivation sources of Morinda citrifolia | | Phytochemical analysis |
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| Continuous microwave processing of peanut beverages | | Journal of food processing and preservation |
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| The Use of Microwave Assisted Extraction and On-line Chromatography-Mass Spectrometry for Determining Endocrine-Disrupting Compounds in Sewage Sludges | | Water, air, and soil pollution |
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| Breadfruit consumption, cooking methods and cultivar preference among consumers in Trinidad, West Indies | | Food quality and preference |
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| Australia (12) |
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| Fire suppression and burnt sediments: effects on the water chemistry of fire-affected wetlands | | International journal of wildland fire |
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| Does soil seed bank diversity limit post-fire regeneration in small, fragmented, long-unburnt remnants of fire adapted vegetation? | | Biological conservation |
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| Bark thickness determines fire resistance of selected tree species from fire-prone tropical savanna in north Australia | | Plant ecology |
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| Verbesserung der Imprägnierung von Eisenbahnschwellen aus Radiatakiefer mittels Mikrowellen | | Holz als Roh- und Werkstoff |
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| Europe (87) |
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| Microtopographic Control of Treeline Advance in Noatak National Preserve, Northwest Alaska | | Ecosystems |
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| Quality evaluation and discrimination of semi-hard and hard cheeses from the Marche region (Central Italy) using chemometric tools | | International dairy journal |
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| Morphological and anatomical differences in Aleppo pine seeds from serotinous and non-serotinous cones | | New forests |
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| Spatial relationships between the standing vegetation and the soil seed bank in a fire-prone encroached dehesa in Central Spain | | Plant ecology |
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| Mediterranean Islands (1) |
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| Structural diversity and enzyme activity of volcanic soils at different stages of development and response to experimental disturbance | | Soil biology and biochemistry |
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| named bodies of water (6) |
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| Annual and seasonal trends of cooling, heating, and industrial degree-days in coastal regions of Saudi Arabia | | Theoretical and applied climatology |
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| Compositional Characteristics and Antioxidant Components of Cherry Laurel Varieties and Pekmez | | Journal of food science |
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| Heat coma as an indicator of resistance to environmental stress and its relationship to ocean dynamics in the sea skaters, Halobates (Heteroptera: Gerridae) | | Insect science |
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| The heterogeneity of Meiyu rainfall over Yangtze–Huaihe River valley and its relationship with oceanic surface heating and intraseasonal variability | | Theoretical and applied climatology |
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| all 6 items... |
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| named deserts (11) |
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| Estimation of actual evapotranspiration in winegrape vineyards located on hillside terrain using surface renewal analysis | | Irrigation science |
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| Rheology and texture of commercial Queso Fresco cheeses made from raw and pasteurized milk | | Journal of food quality |
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| Degradation of moist soil aggregates by rapid temperature rise under low intensity fire | | Plant and soil |
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| Interpreting Velocities from Heat-Based Flow Sensors by Numerical Simulation | | Ground water |
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| all 11 items... |
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| named geographical regions (13) |
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| Microtopographic Control of Treeline Advance in Noatak National Preserve, Northwest Alaska | | Ecosystems |
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| Resilience of soil microbial communities impacted by severe drought and high temperature in the context of Mediterranean heat waves | | European journal of soil biology |
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| Beständigkeit von thermisch behandeltem Buchen- (Fagus sylvatica L.) undEschenholz (Fraxinus excelsior L.) gegen mediterrane Termiten (Reticulitermes spp.) | | European Journal of Wood and Wood Products |
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| Polyphenols from Pistacia lentiscus and Phillyrea latifolia impair the exsheathment of gastro-intestinal nematode larvae | | Veterinary parasitology |
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| all 13 items... |
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| North America (51) |
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| The fluoride content of select brewed and microwave-brewed black teas in the United States | | Journal of food composition and analysis |
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| The green macroalga, Ulva lactuca, inhibits the growth of seven common harmful algal bloom species via allelopathy | | Harmful algae |
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| Vitamin C content and sensorial properties of dehydrated carrots blanched conventionally or by ultrasound | | Food chemistry |
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| Estimation of actual evapotranspiration in winegrape vineyards located on hillside terrain using surface renewal analysis | | Irrigation science |
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| all 51 items... |
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| Pacific Ocean Islands (18) |
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| Development of a quantitative polymerase chain reaction assay for detection of Kudoa septempunctata in olive flounder (Paralichthys olivaceus) | | International journal of food microbiology |
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| Records of Bursaphelenchus spp. intercepted in imported packaging wood at Ningbo, China | | Forest pathology |
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| Hot water treatment of Japanese pear trees is effective against white root rot caused by Rosellinia necatrix Prillieux | | Journal of general plant pathology |
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| Determination and comparative analysis of major iridoids in different parts and cultivation sources of Morinda citrifolia | | Phytochemical analysis |
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| all 18 items... |
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| South America (19) |
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| Preservation of umbu (spondias tuberosa arruda câmara) pulp in the green stage of maturation by combined methods | | Journal of food processing and preservation |
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| Application of hazard analysis critical control points system for the control of aflatoxins in the Brazilian groundnut‐based food industry | | International journal of food science and technology |
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| Records of Bursaphelenchus spp. intercepted in imported packaging wood at Ningbo, China | | Forest pathology |
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| Physikalische und chemische Veränderungen im juvenilen und adulten Holz von Pinus elliottii var. elliottii durch thermische Modifikation | | European Journal of Wood and Wood Products |
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| all 19 items... |
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