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| Two quantitative hexaplex real-time PCR systems for the detection and quantification of DNA from twelve allergens in food | | European food research and technology |
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| Detection of invasive Candida albicans infection using a specific 99mTc-labeled monoclonal antibody for the C. albicans germ tube | | Applied microbiology and biotechnology. |
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| Sonographical and Serological Survey of Human Cystic Echinococcosis and Analysis of Risk Factors Associated with Seroconversion in Rural Communities of Kerman, Iran | | Zoonoses and public health |
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| Effects of Dietary Mannan Oligosaccharide on Survival, Growth, Physiological Condition, and Immunological Responses of Marron, Cherax tenuimanus (Smith 1912) | | Journal of the World Aquaculture Society |
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| Bovine tuberculosis surveillance alternatives in Belgium | | Preventive veterinary medicine |
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| Fusion of oil bodies in endosperm of oat grains | | Planta |
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| Effects of food processing on food allergens | | Molecular nutrition and food research |
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| Quantitative analysis of shrimp allergen in food matrices using a protein chip based on sandwich immunoassay | | European food research and technology |
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| Two tetraplex real-time PCR for the detection and quantification of DNA from eight allergens in food | | European food research and technology |
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| Curcumin attenuates rat thoracic aortic aneurysm formation by inhibition of the c-Jun N-terminal kinase pathway and apoptosis | | Nutrition |
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| Is the calculation of the gluten content by multiplying the prolamin content by a factor of 2 valid? | | European food research and technology |
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| Adverse Food Reactions—An Emerging Issue for Adults | | Journal of the American Dietetic Association |
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| Levels of gliadin in commercial beers | | Food chemistry |
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| A two-site monoclonal antibody immunochromatography assay for rapid detection of peanut allergen Ara h1 in Chinese imported and exported foods | | Food chemistry |
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| A retrospective study of the clinical, histological, and immunohistochemical manifestations of 5 dogs originally diagnosed histologically as necrotizing scleritis | | Veterinary ophthalmology |
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| A sensitive and selective direct competitive enzyme-linked immunosorbent assay for fast detection of Sudan I in food samples | | Journal of the science of food and agriculture |
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| Double-blind placebo-controlled food challenges in children with alleged cow’s milk allergy: prevention of unnecessary elimination diets and determination of eliciting doses | | Nutrition journal |
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| Dietary soyasaponin supplementation to pea protein concentrate reveals nutrigenomic interactions underlying enteropathy in Atlantic salmon (Salmo salar) | | BMC veterinary research |
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| Equine herpesvirus-1 infected peripheral blood mononuclear cell subpopulations during viremia | | Veterinary microbiology |
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| Epithelial cells treated with genistein inhibit adhesion and endocytosis of Paracoccidioides brasiliensis | | Antonie van Leeuwenhoek |
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| Progallin A isolated from the acetic ether part of the leaves of Phyllanthus emblica L. induces apoptosis of human hepatocellular carcinoma BEL-7404 cells by up-regulation of Bax expression and down-regulation of Bcl-2 expression | | Journal of ethnopharmacology |
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| Quantification of lupine (Lupinus angustifolius) in wheat flour using real-time PCR and an internal standard material | | European food research and technology |
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| Development of a real-time PCR method for the simultaneous detection of soya and lupin mitochondrial DNA as markers for the presence of allergens in processed food | | Food chemistry |
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| Prevention Educational Program of Human Rabies Transmitted by Bats in Rain Forest Preserved Area of Southern Brazilian Coast | | Zoonoses and public health |
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| Type and ultrastructure of Didymocystis wedli and Koellikerioides intestinalis (Digenea, Didymozoidae) cysts in captive Atlantic bluefin tuna (Thunnus thynnus Linnaeus, 1758) | | Zeitschrift fur angewandte Ichthyologie |
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| Toxocara infection and diminished lung function in a nationally representative sample from the United States population | | International journal for parasitology |
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| Detection of Babesia divergens in southern Norway by using an immunofluorescence antibody test in cow sera | | Acta veterinaria scandinavica |
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| Feline Tritrichomonas foetus adhere to intestinal epithelium by receptor–ligand-dependent mechanisms | | Veterinary parasitology |
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| Gluten Contamination of Grains, Seeds, and Flours in the United States: A Pilot Study | | Journal of the American Dietetic Association |
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| Multistep mechanism of probiotic bacterium, the effect on innate immune system | | Molecular nutrition and food research |
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| Increasing extractability of protein for allergen detection after food processing | | Food chemistry |
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| Effects of housing and short-term transportation on hormone and lymphocyte receptor concentrations in beef cattle | | Research in veterinary science |
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| Domain analysis of lipoprotein LppQ in Mycoplasma mycoides subsp. mycoides SC | | Antonie van Leeuwenhoek |
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| Susceptibility of chicken Kupffer cells to Chinese virulent infectious bursal disease virus | | Veterinary microbiology |
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| Whole-body corticosteroid and plasma cortisol concentrations in larval and juvenile Atlantic cod Gadus morhua L. following acute stress | | Aquaculture research |
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| Identification of Acipenseriformes species in trade | | Zeitschrift fur angewandte Ichthyologie |
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| Application of stepwise ammonium sulfate precipitation as cleanup tool for an enzyme-linked immunosorbent assay of glyphosate oxidoreductase in genetically modified rape of gt73 | | Journal of food biochemistry |
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| Investigation of undeclared food allergens in commercial Thai food products | | Food control |
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| Qualitative and quantitative immunohistochemical evaluation of iNOS expression in the spleen of dogs naturally infected with Leishmania chagasi | | Parasitology research |
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| Veterinary drug residues determination in raw milk in Croatia | | Food control |
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| Efficacy of imiquimod 5% cream in the treatment of equine sarcoids: a pilot study | | Veterinary dermatology |
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| Food authentication by PCR-based methods | | European food research and technology |
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| Proteomic and peptidomic characterisation of beer: Immunological and technological implications | | Food chemistry |
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| Imaging of Toxocara canis larvae labelled by CFSE in BALB/c mice | | Parasitology research |
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| Expression and characterization of human proinsulin fused to thioredoxin in Escherichia coli | | Applied microbiology and biotechnology. |
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| Canine corneal fibroblast and myofibroblast transduction with AAV5 | | Veterinary ophthalmology |
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| Synthesis of blockwise alkylated tetrasaccharide–organic quantum dot complexes and their utilization for live cell labeling with low cytotoxicity | | Cellulose |
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| Development and validation of a duplex real-time PCR method for the simultaneous detection of celery and white mustard in food | | Food chemistry |
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| Development of Plant Bioassay to Detect Herbicide Contamination of Compost at or Below Practical Analytical Detection Limits | | Bulletin of environmental contamination and toxicology |
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| Impact of heat processing on the detection of the major shellfish allergen tropomyosin in crustaceans and molluscs using specific monoclonal antibodies | | Food chemistry |
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| Studies on distribution of protein and allergen in graded flours prepared from whole buckwheat grains | | Food research international |
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| Duration of immunity (DOI)--The regulatory issues | | Veterinary microbiology |
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| A competitive enzyme-linked immunosorbent assay for determination of chloramphenicol | | Journal of veterinary pharmacology and therapeutics |
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| Detection of central nervous system tissues as bovine spongiform encephalopathy specified risk material in processed and raw meat products inTurkey | | Journal of food safety |
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| Recent developments in instrumental analysis for food quality | | Food chemistry |
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| Application of an indirect ELISA and a PCR technique for detection of cows' milk in sheep's and goats' milk cheeses | | International dairy journal |
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| Evaluation of a commercial lateral flow feed test for rapid detection of beef and sheep content in raw and cooked meats | | Meat science |
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| Veterinary drug residues in meat: Concerns and rapid methods for detection | | Meat science |
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| Commercial Assays to Assess Gluten Content of Gluten-Free Foods: Why They Are Not Created Equal | | Journal of the American Dietetic Association |
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| Do uncertainty analyses reveal uncertainties? Using the introduction of DNA vaccines to aquaculture as a case | | Science of the total environment |
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