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| Reform or reversal: implications of the Common Agricultural Policy (CAP) on land use, land use change, and forestry (LULUCF) in developing countries | | Conservation letters |
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| The impact of the Social Cash Transfer Scheme on food security in Malawi | | Food policy |
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| Linking local vulnerability to system sustainability in a resilience framework: two cases from Latin America | | Climatic change |
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| The landscape technology of spate irrigation amid development changes: Assembling the links to resources, livelihoods, and agrobiodiversity-food in the Bolivian Andes | | Global environmental change |
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| Debating the Politics of Land Occupations | | Journal of agrarian change |
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| The challenges of research and development of small ruminant production in dry areas | | Small ruminant research |
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| Global and regional potential for bioenergy from agricultural and forestry residue biomass | | Mitigation and adaptation strategies for global change |
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| Vulnerability conditions and risk representations in Latin-America: Framing the territorializing urban risk | | Global environmental change |
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| Disruption, yet community reconstitution: subverting the privatization of Latin American plazas | | GeoJournal |
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| The MST and the EZLN Struggle for Land: New Forms of Peasant Rebellions | | Journal of agrarian change |
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| Forest tenure reform in the age of climate change: Lessons for REDD+ | | Global environmental change |
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| A systematic review and meta-analysis of the factors associated with Leishmania infantum infection in dogs in Brazil | | Veterinary parasitology |
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| Trading more food: Implications for land use, greenhouse gas emissions, and the food system | | Global environmental change |
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| Land Reform, Rural Social Relations and the Peasantry | | Journal of agrarian change |
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| The role of the individual producer in driving land change: the case of Santa Cruz, Bolivia, 1986–2006 | | GeoJournal |
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| Ecological, economic and social perspectives on cocoa production worldwide | | Biodiversity and conservation |
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| A global meta-analysis of the biodiversity and ecosystem service benefits of coffee and cacao agroforestry | | Agriculture, ecosystems and environment |
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| Tungiasis: a neglected epidermal parasitic skin disease of marginalized populations—a call for global science and policy | | Parasitology research |
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| LATINFOODS, the Latin American network on food composition | | Food chemistry |
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