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These terms define your current search. Click the × to remove a term. Health and Pathology: animal and human health > medical sciences > toxicology > toxic substances > toxins > mycotoxins > aflatoxins × 313 items, grouped by Government, Law and Regulations (view ungrouped items) government and administration (2)    (Click to View) Natural occurrence of mycotoxins in peanut cake from Nigeria Food control (Click to View) Quality and safety characteristics of milk sold in the state of kuwait Journal of food processing and preservation law (9)    (Click to View) Emerging risk management metrics in food safety: FSO, PO. How do they apply to the mycotoxin hazard? Food control (Click to View) Natural occurrence of aflatoxin B1 in sorghum grown in different geographical regions of India Journal of the science of food and agriculture (Click to View) Aflatoxins in sorghum, sorghum malt and traditional opaque beer in southern Malawi Food control (Click to View) Co-occurrence of aflatoxins, ochratoxin A and zearalenone in barley from a northern region of Spain Food chemistry (Click to View) Determination of Carbendazim in Food Products Using a Sequential Injection Analysis Optosensor Food analytical methods (Click to View) Limited survey for the occurrence of aflatoxins in cereals and poultry feeds from Rabat, Morocco International journal of food microbiology (Click to View) Seasonal study of aflatoxin M1 contamination in milk in five regions in Iran International journal of food microbiology (Click to View) A study on the occurrence of Aflatoxin in raw milk due to feeds Journal of food safety (Click to View) Aflatoxins and Ochratoxin A in Red Paprika for Retail Sale in Spain: Occurrence and Evaluation of a Simultaneous Analytical Method Journal of agricultural and food chemistry