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| What's in Your Water | | New York Times |
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| Bad Food? Tax It, and Subsidize Vegetables | | New York Times |
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| Local Laws Fighting Fat Under Siege | | New York Times |
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| Low-Salt Diet Ineffective, Study Finds. Disagreement Abounds. | | New York Times |
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| How Not to Get Sick From a Flight | | New York Times |
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| Restaurant Nutrition Draws Focus of First Lady | | New York Times |
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| FDA and Dairy Industry Spar Over Testing of Milk | | New York Times |
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| Nearly 17% of Americans suffer food poisoning each year, study shows | | Washington Post |
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| Salmonella-tainted eggs linked to U.S. government's failure to act | | Washington Post |
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| The new front in the culture wars: food | | Washington Post |
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| Putting Nutrition at the Head of the School Lunch Line | | New York Times |
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| The state of 'locapour' around Washington | | Washington Post |
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| Hotels Take 'Locally Grown' a Logical Step Beyond | | New York Times |
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| Wal-Mart to Buy More Local Produce | | New York Times |
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| Dispute Over Pesticide for California Strawberries Has Implications Beyond State | | New York Times |
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| In New York, Local Meat Is Easier to Find | | New York Times |
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| Watchdog for Congress helps keep U.S. food supply safe | | Washington Post |
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| Hidden hazards in fruits and veggies | | Washington Post |
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| Making It Easier to Eat Local Food | | New York Times |
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| Push to Eat Local Food Is Hampered by Shortage | | New York Times |
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| Calorie Data to Be Posted at Most Chains | | New York Times |
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| FDA pressured to combat rising 'food fraud' | | Washington Post |
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| FDA warns 17 food companies of misleading claims on labels | | Washington Post |
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| FDA Concerned About Substance in Food Packaging | | New York Times |
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| A Makeover for Food Labels | | New York Times |
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| Cancer From the Kitchen? | | New York Times |
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| Non-GMO Seal Identifies Foods Mostly Biotech-Free | | New York Times |
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| When ‘Local’ Makes It Big | | New York Times |
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