New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences: all > biochemistry > biochemical compounds > enzymes > oxidoreductases (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Biological Sciences: biochemistry > biochemical compounds > enzymes > oxidoreductases
×

7593 items, grouped by Health and Pathology (view ungrouped items)

animal and human health (1905)   
(Click to View)
Hepatoprotection by palm tocotrienol-rich fraction
European journal of lipid science and technology

(Click to View)
A Survey of Dietary Intake of Polychlorinated Dibenzo-p-dioxins, Polychlorinated Dibenzofurans, and Dioxin-like Coplanar Polychlorinated Biphenyls from Food During 2000-2002 in Osaka City, Japan
Archives of environmental contamination and toxicology

(Click to View)
Xanthine Oxidase Inhibitors from Vietnamese Blumea balsamifera L.
Phytotherapy research

(Click to View)
Elevated mercury exposure and neurochemical alterations in little brown bats (Myotis lucifugus) from a site with historical mercury contamination
Ecotoxicology.

all 1905 items...

disease and pest management (162)   
(Click to View)
Effect of foliar applications of phosphite on post-harvest potato tubers
European journal of plant pathology

(Click to View)
Monodemethylated polymethoxyflavones from sweet orange (Citrus sinensis) peel Inhibit growth of human lung cancer cells by apoptosis
Molecular nutrition and food research

(Click to View)
Stearoyl-CoA desaturase: A novel control point of lipid metabolism and insulin sensitivity
European journal of lipid science and technology

(Click to View)
Lipid-lowering and antioxidant activities of Jiang-Zhi-Ning in Traditional Chinese Medicine
Journal of ethnopharmacology

all 162 items...

epidemiology (178)   
(Click to View)
A Possible Proteome-level Explanation for Differences in Virulence of Two Isolates of a Fungal Pathogen Alternaria brassicae
Journal of plant biochemistry and biotechnology

(Click to View)
Molecular epidemiology of Echinococcosis from food producing animals in north India
Veterinary parasitology

(Click to View)
Metabolism of nitrate in fermented meats: The characteristic feature of a specific group of fermented foods
Food microbiology

(Click to View)
Prevalence of antibiotic resistance in coagulase-negative staphylococci from spontaneously fermented meat products and safety assessment for new starters
International journal of food microbiology

all 178 items...

etiology (310)   
(Click to View)
A Possible Proteome-level Explanation for Differences in Virulence of Two Isolates of a Fungal Pathogen Alternaria brassicae
Journal of plant biochemistry and biotechnology

(Click to View)
Molecular characterization of the sweet potato peroxidase SWPA4 promoter which responds to abiotic stresses and pathogen infection
Physiologia plantarum

(Click to View)
Presence and interaction of inflammatory cells in the spleen of Atlantic cod, Gadus morhua L., infected with Francisella noatunensis
Journal of fish diseases

(Click to View)
Effects of garlic on platelet biochemistry and physiology
Molecular nutrition and food research

all 310 items...

exposure (127)   
(Click to View)
Patterns of carbohydrate and fatty acid changes under nitrogen starvation in the microalgae Haematococcus pluvialis and Nannochloropsis sp.
Applied microbiology and biotechnology.

(Click to View)
Lipid peroxidation vs. antioxidant modulation in the bivalve Scrobicularia plana in response to environmental mercury--Organ specificities and age effect
Aquatic toxicology

(Click to View)
Histopathological changes and antioxidant response in brain and kidney of common carp exposed to atrazine and chlorpyrifos
Chemosphere

(Click to View)
Therapeutic efficacy of silymarin and naringenin in reducing arsenic-induced hepatic damage in young rats
Ecotoxicology and environmental safety

all 127 items...

pathological processes and conditions (1767)   
(Click to View)
Hepatoprotection by palm tocotrienol-rich fraction
European journal of lipid science and technology

(Click to View)
Increased ethylene biosynthesis elevates incidence of chilling injury in cold-stored ‘Amber Jewel' Japanese plum (Prunus salicina Lindl.) during fruit ripening
International journal of food science and technology

(Click to View)
Salt‐induced modulation in inorganic nutrients, antioxidant enzymes, proline content and seed oil composition in safflower (Carthamus tinctorius L.)
Journal of the science of food and agriculture

(Click to View)
Molecular characterization of the sweet potato peroxidase SWPA4 promoter which responds to abiotic stresses and pathogen infection
Physiologia plantarum

all 1767 items...

plant health (656)   
(Click to View)
A Possible Proteome-level Explanation for Differences in Virulence of Two Isolates of a Fungal Pathogen Alternaria brassicae
Journal of plant biochemistry and biotechnology

(Click to View)
Salt‐induced modulation in inorganic nutrients, antioxidant enzymes, proline content and seed oil composition in safflower (Carthamus tinctorius L.)
Journal of the science of food and agriculture

(Click to View)
Effects of mouldy core and core rot on physiological and biochemical responses of apple fruit
Journal of the science of food and agriculture

(Click to View)
Wound-induced apoplastic peroxidase activities: their roles in the production and detoxification of reactive oxygen species
Plant, cell and environment

all 656 items...

therapeutics (158)   
(Click to View)
Bacopa monniera (L.) wettst inhibits type ii collagen-induced arthritis in rats
Phytotherapy research

(Click to View)
Preparation and characterization of a thermostable enzyme (Mn-SOD) immobilized on supermagnetic nanoparticles
Applied microbiology and biotechnology.

(Click to View)
Inhibition of glucose-induced vascular endothelial growth factor expression by Salvia miltiorrhiza hydrophilic extract in human microvascular endothelial cells: Evidence for mitochondrial oxidative stress
Journal of ethnopharmacology

(Click to View)
The use of Eugenol and electro-narcosis as anaesthetics: Transcriptional impacts on the European eel (Anguilla anguilla L.)
Ecotoxicology and environmental safety

all 158 items...