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Biological Sciences: biological properties and phenomena > body weight
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5991 items, grouped by Health and Pathology (view ungrouped items)

animal and human health (2936)   
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Inverse association between brown adipose tissue activation and white adipose tissue accumulation in successfully treated pediatric malignancy
The American journal of clinical nutrition

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A Survey of Dietary Intake of Polychlorinated Dibenzo-p-dioxins, Polychlorinated Dibenzofurans, and Dioxin-like Coplanar Polychlorinated Biphenyls from Food During 2000-2002 in Osaka City, Japan
Archives of environmental contamination and toxicology

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Effect of mustard (brassica juncea) leaf extract on streptozotocin-induced diabetic cataract in wistar rats
Journal of food biochemistry

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Principal component 1 score calculated from metabolic syndrome diagnostic parameters is a possible marker for the development of metabolic syndrome in middle-aged Japanese men without treatment for metabolic diseases
European journal of nutrition

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disease and pest management (204)   
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Activity of salts incorporated in wax in controlling postharvest diseases of citrus fruit
Postharvest biology and technology

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Stearoyl-CoA desaturase: A novel control point of lipid metabolism and insulin sensitivity
European journal of lipid science and technology

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Composition of essential oil of Chinese Chenopodium ambrosioides and insecticidal activity against maize weevil, Sitophilus zeamais
Pest management science

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Parasitism and dispersal potential of Sirex noctilio: implications for biological control
Agricultural and forest entomology

all 204 items...

epidemiology (324)   
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Relations between obesity, insulin resistance, and 25-hydroxyvitamin D
The American journal of clinical nutrition

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Evidence of host adaptation in Lawsonia intracellularis infections
Veterinary research

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Parasitism and dispersal potential of Sirex noctilio: implications for biological control
Agricultural and forest entomology

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Disodium-fosfomycin pharmacokinetics and bioavailability in post weaning piglets
Research in veterinary science

all 324 items...

etiology (121)   
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In depth analysis of risk factors for coeliac disease amongst children under 18 years Old in the Gaza strip. A cross sectional study
Nutrition journal

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The aetiology and impact of malnutrition in paediatric inflammatory bowel disease
Journal of human nutrition and dietetics

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Experimental Reproduction of Porcine Circovirus Type 2 (PCV2)-Associated Enteritis in Pigs Infected with PCV2 Alone or Concurrently with Lawsonia intracellularis or Salmonella typhimurium
Journal of comparative pathology

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Effect of Dietary Supplementation of Acidic Calcium Sulfate (Vitoxal) on Growth, Survival, Immune Response and Gut Microbiota of the Pacific White Shrimp, Litopenaeus vannamei
Journal of the World Aquaculture Society

all 121 items...

exposure (77)   
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Daily intake estimates of fumonisins in corn-based food products in the population of Parana, Brazil
Food control

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Evaluating the trophic transfer of selenium in aquatic ecosystems using caged fish, X-ray absorption spectroscopy and stable isotope analysis
Ecotoxicology and environmental safety

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Of Microbes and Meals: The Health Consequences of Dietary Endotoxemia
Nutrition in clinical practice

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Long-term consumption of high energy-dense snack foods on sensory-specific satiety and intake
The American journal of clinical nutrition

all 77 items...

pathological processes and conditions (1924)   
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Inverse association between brown adipose tissue activation and white adipose tissue accumulation in successfully treated pediatric malignancy
The American journal of clinical nutrition

(Click to View)
Effect of mustard (brassica juncea) leaf extract on streptozotocin-induced diabetic cataract in wistar rats
Journal of food biochemistry

(Click to View)
Principal component 1 score calculated from metabolic syndrome diagnostic parameters is a possible marker for the development of metabolic syndrome in middle-aged Japanese men without treatment for metabolic diseases
European journal of nutrition

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Longitudinal Association between Animal and Vegetable Protein Intake and Obesity among Men in the United States: The Chicago Western Electric Study
Journal of the American Dietetic Association

all 1924 items...

plant health (46)   
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Activity of salts incorporated in wax in controlling postharvest diseases of citrus fruit
Postharvest biology and technology

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Alleviation of chilling injury in postharvest tomato fruit by preconditioning with ultraviolet irradiation
Journal of the science of food and agriculture

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Influence of chloride and bromate interaction on oxidative stress in carrot plants
Scientia horticulturae

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Burdock fructooligosaccharide induces fungal resistance in postharvest Kyoho grapes by activating the salicylic acid-dependent pathway and inhibiting browning
Food chemistry

all 46 items...

therapeutics (558)   
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Anaesthesia of farmed fish: implications for welfare
Fish physiology and biochemistry

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Oral tolerance induction does not resolve gastrointestinal inflammation in a mouse model offoodallergy
Molecular nutrition and food research

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Increased gut absorptive capacity in rats with severe head injury after feeding with probiotics
Nutrition

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Late onset malnutrition from esophageal and phrenic dysfunction after radiotherapy for Hodgkin's lymphoma: A case report
Nutrition

all 558 items...