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Biological Sciences: nutrition > human nutrition > dietary recommendations > Adequate Intakes
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58 items, grouped by Health and Pathology (view ungrouped items)

animal and human health (28)   
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Choline supply of preterm infants: assessment of dietary intake and pathophysiological considerations
European journal of nutrition

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100% Orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
Nutrition journal

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Sarcopenic obesity in the elderly and strategies for weight management
Nutrition reviews

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The importance of human hydration: perceptions among healthcare professionals across Europe
Nutrition bulletin

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Global Iodine Status in 2011 and Trends over the Past Decade
Journal of nutrition

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Calcium Intake in the United States from Dietary and Supplemental Sources across Adult Age Groups: New Estimates from the National Health and Nutrition Examination Survey 2003-2006
Journal of the American Dietetic Association

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Maternal choline intake modulates maternal and fetal biomarkers of choline metabolism in humans
The American journal of clinical nutrition

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100 Years of Vitamins: Adequate Intake in the Elderly Is Still a Matter of Concern
Journal of nutrition

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Vitamin K supplementation does not prevent bone loss in ovariectomized Norway rats
Nutrition and metabolism

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Choline intake in a large cohort of patients with nonalcoholic fatty liver disease
The American journal of clinical nutrition

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Relationship between anthropometric variables and nutrient intake in apparently healthy male elderly individuals: A study from Pakistan
Nutrition journal

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Hydration, water intake and beverage consumption habits among adults
Nutrition bulletin

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Dietary factors associated with metabolic syndrome in Brazilian adults
Nutrition journal

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Sensory Evaluation Ratings and Moisture Contents Show that Soy Is Acceptable as a Partial Replacement for All-Purpose Wheat Flour in Peanut Butter Graham Crackers
Journal of the American Dietetic Association

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Vegan lifestyle behaviors. An exploration of congruence with health-related beliefs and assessed health indices
Appetite

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Impact of caloric and dietary restriction regimens on markers of health and longevity in humans and animals: a summary of available findings
Nutrition journal

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Role of calcium during pregnancy: maternal and fetal needs
Nutrition reviews

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A 21st century evaluation of the safety of oral vitamin D
Nutrition

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Sodium and potassium in composite food samples from the Canadian Total Diet Study
Journal of food composition and analysis

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High thyroid volume in children with excess dietary iodine intakes
American journal of clinical nutrition

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Evidence for nutritional benefits in prolonging wellness
American journal of clinical nutrition

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Folate and human reproduction
American journal of clinical nutrition

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Low-normal serum selenium early in human pregnancy predicts lower birth weight
Nutrition research

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Calcium and Dairy Intakes of Adolescents Are Associated with Their Home Environment, Taste Preferences, Personal Health Beliefs, and Meal Patterns
Journal of the American Dietetic Association

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Girls' Dairy Intake, Energy Intake, and Weight Status
Journal of the American Dietetic Association

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Nutrient Intake of Children with Intractable Epilepsy Compared with Healthy Children
Journal of the American Dietetic Association

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Few differences in diet and health behaviors and perceptions were observed in adult urban Native American Indians by tribal association, gender, and age grouping
Nutrition research

(Click to View)
Iron absorption from meat pate fortified with ferric pyrophosphate in iron-deficient women
Nutrition

disease and pest management (2)   
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Evidence for nutritional benefits in prolonging wellness
American journal of clinical nutrition

(Click to View)
Iron absorption from meat pate fortified with ferric pyrophosphate in iron-deficient women
Nutrition

epidemiology (1)   
(Click to View)
Choline intake in a large cohort of patients with nonalcoholic fatty liver disease
The American journal of clinical nutrition

etiology (1)   
(Click to View)
Vegan lifestyle behaviors. An exploration of congruence with health-related beliefs and assessed health indices
Appetite

pathological processes and conditions (7)   
(Click to View)
100% Orange juice consumption is associated with better diet quality, improved nutrient adequacy, decreased risk for obesity, and improved biomarkers of health in adults: National Health and Nutrition Examination Survey, 2003-2006
Nutrition journal

(Click to View)
Sarcopenic obesity in the elderly and strategies for weight management
Nutrition reviews

(Click to View)
Choline intake in a large cohort of patients with nonalcoholic fatty liver disease
The American journal of clinical nutrition

(Click to View)
Vegan lifestyle behaviors. An exploration of congruence with health-related beliefs and assessed health indices
Appetite

(Click to View)
Evidence for nutritional benefits in prolonging wellness
American journal of clinical nutrition

(Click to View)
Interaction of vitamin E and exercise training on oxidative stress and antioxidant enzyme activities in rat skeletal muscles
Journal of nutritional biochemistry

(Click to View)
Few differences in diet and health behaviors and perceptions were observed in adult urban Native American Indians by tribal association, gender, and age grouping
Nutrition research

therapeutics (5)   
(Click to View)
Vitamin K supplementation does not prevent bone loss in ovariectomized Norway rats
Nutrition and metabolism

(Click to View)
Choline intake in a large cohort of patients with nonalcoholic fatty liver disease
The American journal of clinical nutrition

(Click to View)
Food intake in women two years or more after bariatric surgery meets adequate intake requirements
Nutrition research

(Click to View)
A 21st century evaluation of the safety of oral vitamin D
Nutrition

(Click to View)
Iron absorption from meat pate fortified with ferric pyrophosphate in iron-deficient women
Nutrition