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| etiology (3) |
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| Occurrence of pathogenic fungal species in Tunisian vineyards | | International journal of food microbiology |
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| Influence of treatment time and pulse frequency on Salmonella Enteritidis, Escherichia coli and Listeria monocytogenes populations inoculated in melon and watermelon juices treated by pulsed electric fields | | International journal of food microbiology |
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| Girdling and grapevine leafroll associated viruses affect berry weight, colour development and accumulation of anthocyanins in 'Crimson Seedless' grapes during maturation and ripening | | Plant science |
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| plant health (4) |
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| Development of marker sets useful in the early selection of Ren4 powdery mildew resistance and seedlessness for table and raisin grape breeding | | Theoretical and applied genetics |
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| Occurrence of pathogenic fungal species in Tunisian vineyards | | International journal of food microbiology |
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| Breeding of disease-resistant seedless grapes using Chinese wild Vitis spp | | Scientia horticulturae |
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| Girdling and grapevine leafroll associated viruses affect berry weight, colour development and accumulation of anthocyanins in 'Crimson Seedless' grapes during maturation and ripening | | Plant science |
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