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| animal and human health (73) |
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| Composition and antioxidant and antimicrobial activities of white apricot almond (Amygdalus communis L.) oil | | European journal of lipid science and technology |
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| Effects of selenate addition on selenium accumulation and plant growth of two Prunus rootstock genotypes | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Recently introduced foods as new allergenic sources: Sensitisation to Goji berries (Lycium barbarum) | | Food chemistry |
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| Adventitious shoot regeneration from hypocotyl slices of mature apricot (Prunus armeniaca L.) seeds: A feasible alternative for apricot genetic engineering | | Scientia horticulturae |
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| disease and pest management (72) |
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| Biological control of peach brown rot (Monilinia spp.) by Bacillus subtilis CPA-8 is based on production of fengycin-like lipopeptides | | European journal of plant pathology |
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| Influence of food additives on the control of postharvest rots of apple and peach and efficacy of the yeast-based biocontrol product aspire | | Postharvest biology and technology |
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| Spatio-temporal distribution of Ceratitis capitata population in a heterogeneous landscape in Central Italy | | Journal of applied entomology |
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| Impact of the Mediterranean fruit fly (Medfly) Ceratitis capitata on different peach cultivars: The possible role of peach volatile compounds | | Food chemistry |
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| epidemiology (38) |
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| Effect of salicylic acid treatment on alleviating postharvest chilling injury of ‘Qingnai’ plum fruit | | Postharvest biology and technology |
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| Bacillus cereus AR156 induces resistance against Rhizopus rot through priming of defense responses in peach fruit | | Food chemistry |
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| Investigating the efficacy of Bacillus subtilis SM21 on controlling Rhizopus rot in peach fruit | | International journal of food microbiology |
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| Diagnostic methods for phytopathogenic bacteria of stone fruits and nuts in COST 873 | | EPPO bulletin |
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| all 38 items... |
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| etiology (69) |
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| Cloning, characterization, expression and antifungal activity of an alkaline serine protease of Aureobasidium pullulans PL5 involved in the biological control of postharvest pathogens | | International journal of food microbiology |
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| Characterization of the cytochrome b (cyt b) gene from Monilinia species causing brown rot of stone and pome fruit and its significance in the development of QoI resistance | | Pest management science |
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| Expression of recombinant Apple chlorotic leaf spot virus coat protein in heterologous system: production and use in immunodiagnosis | | Journal of plant biochemistry and biotechnology |
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| Distribution of Verticillium dahliae through watering systems in widely irrigated olive growing areas in Andalucia (southern Spain) | | European journal of plant pathology |
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| all 69 items... |
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| exposure (3) |
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| Effects of pesticides commonly used in peach orchards in Brazil on predatory lacewing Chrysoperla carnea under laboratory conditions | | BioControl |
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| Immersion of fruit in water to improve radio frequency treatment to control brown rot in stone fruit | | Postharvest biology and technology |
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| Toxicity of imidacloprid to developmental stages of Rhynchophorus ferrugineus (Curculionidae: Coleoptera): Laboratory and field tests | | Crop protection |
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| pathological processes and conditions (75) |
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| Increased ethylene biosynthesis elevates incidence of chilling injury in cold-stored ‘Amber Jewel' Japanese plum (Prunus salicina Lindl.) during fruit ripening | | International journal of food science and technology |
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| Proteomic analysis of peach endocarp and mesocarp during early fruit development | | Physiologia plantarum |
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| Postharvest handling of plums (Prunus salicina Lindl.) at 10°C to save energy and preserve fruit quality using an innovative application system of 1-MCP | | Postharvest biology and technology |
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| Soil water content criteria for peach trees water stress detection during the postharvest period | | Agricultural water management |
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| all 75 items... |
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| plant health (140) |
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| Development and implementation of cost-effective strategies to manage brown rot of peach trees in Imathia, Greece | | European journal of plant pathology |
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| Efficacy of HBED/Fe³⁺ at supplying iron to Prunus persica in calcareous soils | | European journal of agronomy |
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| Influence of food additives on the control of postharvest rots of apple and peach and efficacy of the yeast-based biocontrol product aspire | | Postharvest biology and technology |
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| Spatio-temporal distribution of Ceratitis capitata population in a heterogeneous landscape in Central Italy | | Journal of applied entomology |
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| all 140 items... |
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| therapeutics (5) |
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| Development of competitive enzyme-linked immunosorbent assays for boscalid determination in fruit juices | | Food chemistry |
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| Combining a regeneration-promoting ipt gene and site-specific recombination allows a more efficient apricot transformation and the elimination of marker genes | | Plant cell reports |
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| Dietary Anthocyanin-Rich Tart Cherry Extract Inhibits Intestinal Tumorigenesis in APCMin Mice Fed Suboptimal Levels of Sulindac | | Journal of agricultural and food chemistry |
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| Pre-storage putrescine application suppresses ethylene biosynthesis and retards fruit softening during low temperature storage in 'Angelino' plum | | Postharvest biology and technology |
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| all 5 items... |
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