New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry: all > products and commodities > agricultural products > plant products > fruit products > fruits (food) > tropical and subtropical fruits > citrus fruits > mandarins > satsumas

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products

Geographical Locations (group results)

Government, Law and Regulations

Health and Pathology

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

17 items, grouped by Health and Pathology (view ungrouped items)

animal and human health (3)   
(Click to View)
Identification of bioactive composition and antioxidant activity in young mandarin fruits
Food chemistry

(Click to View)
Effects of kaolin-based particle film to control Ceratitis capitata (Diptera: Tephritidae) infestations and postharvest decay in citrus and stone fruit
Crop protection

(Click to View)
Isolation of microprotoplasts from a partially synchronized suspension culture ofCitrus unshiu
Journal of plant physiology

disease and pest management (1)   
(Click to View)
The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit
Biological control

etiology (3)   
(Click to View)
First report of Phytophthora palmivora as a causal pathogen of citrus brown rot in Japan
Journal of general plant pathology

(Click to View)
Cytology of cork layer formation of citrus and limited growth of Elsinoe fawcettii in scab lesions
European journal of plant pathology

(Click to View)
The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit
Biological control

pathological processes and conditions (2)   
(Click to View)
Cytology of cork layer formation of citrus and limited growth of Elsinoe fawcettii in scab lesions
European journal of plant pathology

(Click to View)
Effect of hot water treatments on chilling injury and heat damage in 'satsuma' mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase
Postharvest biology and technology

plant health (6)   
(Click to View)
First report of Phytophthora palmivora as a causal pathogen of citrus brown rot in Japan
Journal of general plant pathology

(Click to View)
Effects of kaolin-based particle film to control Ceratitis capitata (Diptera: Tephritidae) infestations and postharvest decay in citrus and stone fruit
Crop protection

(Click to View)
Seasonal population fluctuations of Serangium parcesetosum (Coleoptera: Coccinellidae), a predator of citrus whitefly, Dialeurodes citri (Homoptera: Aleyrodidae) in Turkey's Eastern Mediterranean citrus groves
Environmental entomology

(Click to View)
Cytology of cork layer formation of citrus and limited growth of Elsinoe fawcettii in scab lesions
European journal of plant pathology

(Click to View)
Effect of hot water treatments on chilling injury and heat damage in 'satsuma' mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase
Postharvest biology and technology

(Click to View)
The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit
Biological control