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Effect of modified atmosphere packaging on characteristics of sliced kashar cheese
Journal of food processing and preservation

 
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Economics, Business and Industry: products and commodities > agricultural products > animal products > animal fats and oils > fish oils > fish liver oils
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42 items, grouped by Health and Pathology (view ungrouped items)

animal and human health (5)   
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Modulatory effect of cod liver oil on bone mineralization in overiectomized female Sprague Dawley rats
Toxicol Ind Health

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Dietary oil composition differentially modulates intestinal endotoxin transport and postprandial endotoxemia
Nutrition and metabolism

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Effect of reduced food intake on toxicokinetics of halogenated organic contaminants in herring gull (Larus argentatus) chicks
Environmental toxicology and chemistry

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Chromohalobacter beijerinckii: a psychrophilic, extremely halotolerant and enzymatically active microbe from salted food with the capacity for biogenic amine production
European food research and technology

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Seasonal variability in intake of fish oil dietary supplements among inhabitants of Warsaw
Nutrition research

etiology (1)   
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Delivery of HUFA, probionts and biomedicine through bioencapsulated Artemia as a means to enhance the growth and survival and reduce the pathogenesity in shrimp Penaeus monodon postlarvae
Aquaculture international

pathological processes and conditions (1)   
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Dietary oil composition differentially modulates intestinal endotoxin transport and postprandial endotoxemia
Nutrition and metabolism

therapeutics (1)   
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Modulatory effect of cod liver oil on bone mineralization in overiectomized female Sprague Dawley rats
Toxicol Ind Health