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| amnesic shellfish poisoning (7) |
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| Harmful algal blooms along the North American west coast region: History, trends, causes, and impacts | | Harmful algae |
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| Toxin production and temperature-induced morphological variation of the diatom Pseudo-nitzschia seriata from the Arctic | | Harmful algae |
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| Unique amnesic shellfish toxin composition found in the South East Asian diatom Nitzschia navis-varingica | | Harmful algae |
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| Description of toxigenic species of the genus Pseudo-nitzschia in coastal waters of Uruguay: Morphology and distribution | | Harmful algae |
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| ciguatera (9) |
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| An examination of the epiphytic nature of Gambierdiscus toxicus, a dinoflagellate involved in ciguatera fish poisoning | | Harmful algae |
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| Proteomic analysis of hepatic tissue of ciguatoxin (CTX) contaminated coral reef fish Cephalopholis argus and moray eel Gymnothorax undulatus | | Harmful algae |
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| Dinoflagellate diversity and distribution | | Biodiversity and conservation |
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| Spatial distribution of ciguateric fish in the Republic of Kiribati | | Chemosphere |
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| all 9 items... |
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| Clostridium perfringens food poisoning (5) |
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| Molecular Characterization of Clostridium perfringens Isolates from Humans with Sporadic Diarrhea: Evidence for Transcriptional Regulation of the Beta2-Toxin-Encoding Gene | | Applied and environmental microbiology AEM |
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| Novel insights into the epidemiology of Clostridium perfringens type A food poisoning | | Food microbiology |
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| Prevalence of Enterotoxigenic Clostridium perfringens Isolates in Pittsburgh (Pennsylvania) Area Soils and Home Kitchens | | Applied and environmental microbiology AEM |
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| Modeling of the germination of spores from clostridium perfringens food poisoning isolates | | Journal of food process engineering |
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| all 5 items... |
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| diarrhetic shellfish poisoning (10) |
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| A Simple Colorimetric Enzymatic-Assay for Okadaic Acid Detection Based on the Immobilization of Protein Phosphatase 2A in Sol-Gel | | Applied biochemistry and biotechnology |
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| Harmful algal blooms along the North American west coast region: History, trends, causes, and impacts | | Harmful algae |
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| Occurrence of diarrhetic shellfish poisoning (DSP) toxins in clams (Ruditapes decussatus) from Tunis north lagoon | | Environmental monitoring and assessment |
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| Toxin production, retention, and extracellular release by Dinophysis acuminata during extended stationary phase and culture decline | | Harmful algae |
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| all 10 items... |
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| food intoxication (74) |
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| Analysis of variation in concentration of essential and non essential elements in canned and fresh food | | Journal of food processing and preservation |
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| New tools to assess toxicity, bioaccessibility and uptake of chemical contaminants in meat and seafood | | Food research international |
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| Phosphorus nutrition alters herbicide toxicity on Daphnia magna | | Science of the total environment |
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| Genotypes, Exotoxin Gene Content, and Antimicrobial Resistance of Staphylococcus aureus Strains Recovered from Foods and Food Handlers | | Applied and environmental microbiology AEM. |
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| all 74 items... |
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| foodborne infections (589) |
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| Antimicrobial resistance of Salmonella isolated from food animals: A review | | Food research international |
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| Decontamination of objects in a sealed container by means of atmospheric pressure plasmas | | Food control |
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| Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 2006 | | Food research international |
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| Genome-Wide Screen of Salmonella Genes Expressed during Infection in Pigs, Using In Vivo Expression Technology | | Applied and environmental microbiology AEM |
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| all 589 items... |
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| mycotoxicosis (33) |
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| Modulation of DNA damage and alteration of gene expression during aflatoxicosis via dietary supplementation of Spirulina (Arthrospira) and whey protein concentrate | | Ecotoxicology and environmental safety |
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| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
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| Ameliorative effect of a microbial feed additive on infectious bronchitis virus antibody titer and stress index in broiler chicks fed deoxynivalenol | | Poultry science |
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| Outbreak of an Acute Aflatoxicosis in Kenya in 2004: Identification of the Causal Agent | | Applied and environmental microbiology AEM |
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| all 33 items... |
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| neurotoxic shellfish poisoning (2) |
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| Development of a competitive fluorescence-based synaptosome binding assay for brevetoxins | | Harmful algae |
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| Continuous automated imaging-in-flow cytometry for detection and early warning of Karenia brevis blooms in the Gulf of Mexico | | Environmental science and pollution research |
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| paralytic shellfish poisoning (29) |
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| Effects of feeding Alexandrium tamarense, a paralytic shellfish toxin producer, on antioxidant enzymes in scallops (Patinopecten yessoensis) and mussels (Mytilus galloprovincialis) | | Aquaculture |
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| Physical and immunoaffinity extraction of paralytic shellfish poisoning toxins from cultures of the dinoflagellate Alexandrium tamarense | | Harmful algae |
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| Regulation of spiroimine neurotoxins and hemolytic activity in laboratory cultures of the dinoflagellate Alexandrium peruvianum (Balech & Mendiola) Balech & Tangen | | Harmful algae |
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| Harmful algal blooms along the North American west coast region: History, trends, causes, and impacts | | Harmful algae |
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| all 29 items... |
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| scombroid poisoning (8) |
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| Changes in urocanic acid, histamine, putrescine and cadaverine levels in Indian mackerel (Rastrelliger kanagurta) during storage at different temperatures | | Food chemistry |
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| Determination of eight biogenic amines in selected seafood products by MSPD extraction followed by UHPLC-Orbitrap MS | | Journal of food composition and analysis |
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| Effectiveness of gamma irradiation in the inactivation of histamine-producing bacteria | | Food control |
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| Histidine Decarboxylases and Their Role in Accumulation of Histamine in Tuna and Dried Saury | | Applied and environmental microbiology AEM |
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| all 8 items... |
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| toxicoinfections (1) |
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| Toxin producing Bacillus cereus persist in ready-to-reheat spaghetti Bolognese mainly in vegetative state | | International journal of food microbiology |
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| (others) (224) |
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| An update of US food safety, food technology, GM food and water protection and management legislation | | International journal of food science and technology |
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| Immunological efficacy of Vibrio vulnificus bacterins given as an oral vaccine in the flounder, Paralichthys olivaceus | | Aquaculture |
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| First Detection of Shiga Toxin-Producing Escherichia coli in Shellfish and Coastal Environments of Morocco | | Applied biochemistry and biotechnology |
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| Comparative Effects of Osmotic, Sodium Nitrite-Induced, and pH-Induced Stress on Growth and Survival of Clostridium perfringens Type A Isolates Carrying Chromosomal or Plasmid-Borne Enterotoxin Genes | | Applied and environmental microbiology AEM |
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| all 224 items... |
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