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Research, Technology and Engineering: technology > application technology > application methods > dipping × 121 items, grouped by Health and Pathology (view ungrouped items) animal and human health (21)    (Click to View) The efficacy of some wild medicinal plant extracts on the survival and development of third instar larvae of Chrysomyia albiceps (Wied) (Diptera: Calliphoridae) Tropical plant biology (Click to View) Comparative study of the population level effects of carbaryl and abamectin on larval ectoparasitoid Habrobracon hebetor Say (Hymenoptera: Braconidae) BioControl (Click to View) Sheep psoroptic mange: An update on history, control and present situation in the United Kingdom Small ruminant research (Click to View) Addressing welfare concerns in control of ovine cutaneous myiosis in sheep in Australia Small ruminant research (Click to View) Effects of a neem seed extract (MiteStop®) on mallophages (featherlings) of chicken: in vivo and in vitro studies Parasitology research (Click to View) Laboratory study on azadirachtin to protect salted sun-dried fish from chrysomya megacephala infestation Journal of food processing and preservation (Click to View) Emerging parasitic diseases of sheep Veterinary parasitology (Click to View) Structural characterisation of acid- and alkali-soluble polysaccharides in the fruiting body of Dictyophora indusiata and their immunomodulatory activities Food chemistry (Click to View) Shoot regeneration and determination of iridoid levels in the medicinal plant Castilleja tenuiflora Benth. Plant cell, tissue, and organ culture (Click to View) Insecticidal and repellent activities of medicinal plant extracts against the sweet potato whitefly, Bemisia tabaci (Hom.: Aleyrodidae) and its parasitoid Eretmocerus mundus (Hym.: Aphelinidae) Journal of pest science (Click to View) Insecticidal and repellent effects of tea tree (Melaleuca alternifolia) oil against Lucilia cuprina Veterinary parasitology (Click to View) Impact of the neonicotinoid acetamiprid on immature stages of the predator Eriopis connexa (Coleoptera: Coccinellidae) Ecotoxicology (Click to View) Use of Desirability Approach to Predict the Inhibition of Pseudomonas fluorescens, Shewanella putrefaciens and Photobacterium phosphoreum in Fish Fillets Through Natural Antimicrobials and Modified Atmosphere Packaging Food and bioprocess technology (Click to View) Effects of postharvest salicylic acid dipping on Alternaria rot and disease resistance of jujube fruit during storage Journal of the science of food and agriculture (Click to View) An investigation of the immediate and storage effects of chemical treatments on Campylobacter and sensory characteristics of poultry meat International journal of food microbiology (Click to View) Use of High-Intensity Ultrasound to Increase the Efficiency of Imazalil in Postharvest Storage of Citrus Fruits Food and bioprocess technology (Click to View) Effectiveness of onboard application of 4-hexylresorcinol in inhibiting melanosis in shrimp (Parapenaeus longirostris) Journal of food science (Click to View) Use of lime sulphur and itraconazole to treat shelter cats naturally infected with Microsporum canis in an annex facility: an open field trial Veterinary dermatology (Click to View) A survey of annual pesticide usage during the control of sheep ectoparasites in Northern Ireland, 2005 Journal of agricultural science (Click to View) Staphylococcus aureus and Streptococcus dysgalactiae in Norwegian herds after introduction of selective dry cow therapy and teat dipping Journal of dairy research (Click to View) Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in Ripe 'Kensington Pride' Mangoes Journal of agricultural and food chemistry disease and pest management (17)    (Click to View) Control of storage diseases of citrus by pre- and postharvest application of salts Postharvest biology and technology (Click to View) Effect of treatment with dimethyl dicarbonate on microorganisms and quality of Chinese cabbage Postharvest biology and technology (Click to View) Dipping and jetting with tea tree (Melaleuca alternifolia) oil formulations control lice (Bovicola ovis) on sheep Veterinary parasitology (Click to View) Comparative study of the population level effects of carbaryl and abamectin on larval ectoparasitoid Habrobracon hebetor Say (Hymenoptera: Braconidae) BioControl (Click to View) Sheep psoroptic mange: An update on history, control and present situation in the United Kingdom Small ruminant research (Click to View) Addressing welfare concerns in control of ovine cutaneous myiosis in sheep in Australia Small ruminant research (Click to View) Effect of combinations of hot water dips, biological control and controlled atmospheres for control of gray mold on harvested strawberries Postharvest biology and technology (Click to View) Influence of dipping in sodium metabisulfite on pericarp browning of litchi cv. Yu Her Pau (Feizixiao) Postharvest biology and technology (Click to View) Use of a bacteriophage cocktail to control Salmonella in food and the food industry International journal of food microbiology (Click to View) Impact of the neonicotinoid acetamiprid on immature stages of the predator Eriopis connexa (Coleoptera: Coccinellidae) Ecotoxicology (Click to View) Control of Monilinia rots on fruit naturally infected by hot water treatment in commercial trials Postharvest biology and technology (Click to View) Residue Levels and Effectiveness of Pyrimethanil vs Imazalil When Using Heated Postharvest Dip Treatments for Control of Penicillium Decay on Citrus Fruit Journal of agricultural and food chemistry (Click to View) A survey of annual pesticide usage during the control of sheep ectoparasites in Northern Ireland, 2005 Journal of agricultural science (Click to View) Ovicidal and larvicidal effectiveness of insecticides applied by dipping apples on the small fruit tortrix Grapholita lobarzewskii Pest management science (Click to View) Staphylococcus aureus and Streptococcus dysgalactiae in Norwegian herds after introduction of selective dry cow therapy and teat dipping Journal of dairy research (Click to View) Dyeing process may alter the efficacy of insecticide-treated nets Journal of medical entomology (Click to View) Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in Ripe 'Kensington Pride' Mangoes Journal of agricultural and food chemistry epidemiology (6)    (Click to View) Effects of Lactic and Acetic Acid on Survival of Salmonella enteritidis During Refrigerated and Frozen Storage of Chicken Meats Food and bioprocess technology (Click to View) Sheep psoroptic mange: An update on history, control and present situation in the United Kingdom Small ruminant research (Click to View) Emerging parasitic diseases of sheep Veterinary parasitology (Click to View) Evaluation of Juglans species for resistance to Phytophthora cinnamomi: differences in isolate virulence and response to fosetyl-Al Forest pathology (Click to View) Effects of postharvest salicylic acid dipping on Alternaria rot and disease resistance of jujube fruit during storage Journal of the science of food and agriculture (Click to View) Use of lime sulphur and itraconazole to treat shelter cats naturally infected with Microsporum canis in an annex facility: an open field trial Veterinary dermatology etiology (10)    (Click to View) Effects of Lactic and Acetic Acid on Survival of Salmonella enteritidis During Refrigerated and Frozen Storage of Chicken Meats Food and bioprocess technology (Click to View) Control of a wide range of storage rots in naturally infected apples by hot-water dipping and rinsing Postharvest biology and technology (Click to View) Efficacy of electrolyzed oxidizing (EO) water and chlorinated water for inactivation of Escherichia coli O157:H7 on strawberries and broccoli Journal of food quality (Click to View) Evaluation of Juglans species for resistance to Phytophthora cinnamomi: differences in isolate virulence and response to fosetyl-Al Forest pathology (Click to View) Use of a bacteriophage cocktail to control Salmonella in food and the food industry International journal of food microbiology (Click to View) Control of Monilinia rots on fruit naturally infected by hot water treatment in commercial trials Postharvest biology and technology (Click to View) Use of High-Intensity Ultrasound to Increase the Efficiency of Imazalil in Postharvest Storage of Citrus Fruits Food and bioprocess technology (Click to View) Effect of yeast antagonist in combination with hot water dips on postharvest Rhizopus rot of strawberries Journal of food engineering (Click to View) Surface pasteurisation of chicken carcasses using hot water Journal of food engineering (Click to View) The effect of an ethanol dip of table grapes on populations of Escherichia coli Postharvest biology and technology pathological processes and conditions (5)    (Click to View) Acetyl salicylic acid alleviates chilling injury and maintains nutritive and bioactive compounds and antioxidant activity during postharvest storage of pomegranates Postharvest biology and technology (Click to View) The effect of delay between heat treatment and cold storage on alleviation of chilling injury in banana fruit Journal of the science of food and agriculture (Click to View) Control of a wide range of storage rots in naturally infected apples by hot-water dipping and rinsing Postharvest biology and technology (Click to View) Structural characterisation of acid- and alkali-soluble polysaccharides in the fruiting body of Dictyophora indusiata and their immunomodulatory activities Food chemistry (Click to View) Novel 1-methylcyclopropene immersion formulation extends shelf life of advanced maturity 'Joanna Red' plums (Prunus salicina Lindell) [Erratum: 2008 Oct., v. 50, issue 1, p. 107.] Postharvest biology and technology plant health (10)    (Click to View) Control of storage diseases of citrus by pre- and postharvest application of salts Postharvest biology and technology (Click to View) Control of a wide range of storage rots in naturally infected apples by hot-water dipping and rinsing Postharvest biology and technology (Click to View) Effect of 3-cyclopropyl-1-enlyl-propanoic acid sodium salt, a novel water soluble antagonist of ethylene action, on plant responses to ethylene Plant growth regulation (Click to View) Control of Monilinia rots on fruit naturally infected by hot water treatment in commercial trials Postharvest biology and technology (Click to View) Evaluation of different formulations of Bacillus licheniformis in mango pack house trials Biological control (Click to View) Effect of yeast antagonist in combination with hot water dips on postharvest Rhizopus rot of strawberries Journal of food engineering (Click to View) Residue Levels and Effectiveness of Pyrimethanil vs Imazalil When Using Heated Postharvest Dip Treatments for Control of Penicillium Decay on Citrus Fruit Journal of agricultural and food chemistry (Click to View) Influence of postharvest treatments and film permeability on quality decay kinetics of minimally processed grapes Postharvest biology and technology (Click to View) Novel 1-methylcyclopropene immersion formulation extends shelf life of advanced maturity 'Joanna Red' plums (Prunus salicina Lindell) [Erratum: 2008 Oct., v. 50, issue 1, p. 107.] Postharvest biology and technology (Click to View) Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in Ripe 'Kensington Pride' Mangoes Journal of agricultural and food chemistry therapeutics (5)    (Click to View) Sheep psoroptic mange: An update on history, control and present situation in the United Kingdom Small ruminant research (Click to View) Addressing welfare concerns in control of ovine cutaneous myiosis in sheep in Australia Small ruminant research (Click to View) Insecticidal and repellent effects of tea tree (Melaleuca alternifolia) oil against Lucilia cuprina Veterinary parasitology (Click to View) Use of lime sulphur and itraconazole to treat shelter cats naturally infected with Microsporum canis in an annex facility: an open field trial Veterinary dermatology (Click to View) Staphylococcus aureus and Streptococcus dysgalactiae in Norwegian herds after introduction of selective dry cow therapy and teat dipping Journal of dairy research