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| Field application of SPME as a novel tool for occupational exposure assessment with inhalational anesthetics |  | Environmental monitoring and assessment |  
  
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| Evaluation of Dispersive Liquid–Liquid Microextraction–HPLC–UV for Determination of Deoxynivalenol (DON) in Wheat Flour |  | Food analytical methods |  
  
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| Volatile and capsaicinoid composition of ají (Capsicum baccatum) and rocoto (Capsicum pubescens), two Andean species of chile peppers |  | Journal of the science of food and agriculture |  
  
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| Use of solid phase microextraction to estimate toxicity: Relating fiber concentrations to toxicity—part I |  | Environmental toxicology and chemistry |  
  
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| Novel Binary Solvents-Dispersive Liquid—Liquid Microextraction (BS-DLLME) Method for Determination of Patulin in Apple Juice Using High-Performance Liquid Chromatography |  | Food analytical methods |  
  
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| Influence of various growth parameters on fungal growth and volatile metabolite production by indoor molds |  | Science of the total environment |  
  
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| Secondary metabolites and antioxidant capacities of Waldheimia glabra (Decne.) Regel from Nepal |  | Journal of the science of food and agriculture |  
  
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| Determination of low urinary 8-hydroxy-2`-deoxyguanosine excretion with capillary electrophoresis and molecularly imprinted monolith solid phase microextraction |  | Science of the total environment |  
  
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| Housefly (Musca domestica L.) control potential of Cymbopogon citratus Stapf. (Poales: Poaceae) essential oil and monoterpenes (citral and 1,8-cineole) |  | Parasitology research |  
  
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| Volatile profile of Arbutus unedo L. fruits through ripening stage |  | Food chemistry |  
  
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| Dispersive liquid–liquid microextraction combined with field-amplified sample stacking in capillary electrophoresis for the determination of non-steroidal anti-inflammatory drugs in milk and dairy products |  | Food chemistry |  
  
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| Headspace solid-phase microextraction gas chromatography–mass spectrometry (HS-SPME-GC–MS) determination of volatile compounds in roasted plantains (French sombre and Dwarf Kalapua) |  | Lebensmittel-Wissenschaft |  
  
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| Comparison of volatile compound composition of cinnamon (cinnamomum cassia presl) bark prepared by hydrodistillation and headspace solid phase microextraction |  | Journal of food process engineering |  
  
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| Application of Solid-Phase Microextraction Method to Determine Bioavailable Fraction of PAH in Hazardous Waste |  | Bulletin of environmental contamination and toxicology |  
  
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| Volatile compounds emitted by Triatoma dimidiata, a vector of Chagas disease: chemical analysis and behavioural evaluation |  | Medical and veterinary entomology |  
  
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| Assessing bioavailability and toxicity of permethrin and DDT in sediment using matrix solid phase microextraction |  | Ecotoxicology |  
  
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| Hollow fibre-supported liquid membrane extraction and LC-MS/MS detection for the analysis of heterocyclic amines in urine samples |  | Molecular nutrition and food research |  
  
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| SPME-based air sampling method for inhalation exposure assessment studies: case study on perchlorethylene exposure in dry cleaning |  | Environmental monitoring and assessment |  
  
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| Determination of ochratoxin A in wines by capillary liquid chromatography with laser induced fluorescence detection using dispersive liquid–liquid microextraction |  | Food chemistry |  
  
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| Development of QSARs for the toxicity of chlorobenzenes to the soil dwelling springtail Folsomia candida |  | Environmental toxicology and chemistry |  
  
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| Use of solid phase microextraction to estimate toxicity: Relating fiber concentrations to body residues—part II |  | Environmental toxicology and chemistry |  
  
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| Analysis of six fungicides and one acaricide in still and fortified wines using solid-phase microextraction-gas chromatography/tandem mass spectrometry |  | Food chemistry |  
  
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| Predicting the Toxicity of Permethrin to Daphnia magna in Water Using SPME Fibers |  | Archives of environmental contamination and toxicology |  
  
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| Phytotoxic Volatiles in the Roots and Shoots of Artemisia tridentata as Detected by Headspace Solid-phase Microextraction and Gas Chromatographic-mass Spectrometry Analysis |  | Journal of chemical ecology |  
  
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| Aqueous photoreduction of oxidized mercury species in presence of selected alkanethiols |  | Chemosphere |  
  
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| Assessment of Heavy Metal and Pesticide Levels in Soil and Plant Products from Agricultural Area of Belgrade, Serbia |  | Archives of environmental contamination and toxicology |  
  
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| Epicuticle Lipids Mediate Mate Recognition in Triatoma infestans |  | Journal of chemical ecology |  
  
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| Screening of musty-earthy compounds from tainted cork using water-based soaks followed by headspace solid-phase microextraction and gas chromatography-mass spectrometry |  | European food research and technology |  
  
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| Optimisation of a solid-phase microextraction/HPLC/Diode Array method for multiple pesticide screening in lettuce |  | Food chemistry |  
  
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| Multivariate study of parameters in the determination of pesticide residues in apple by headspace solid phase microextraction coupled to gas chromatography–mass spectrometry using experimental factorial design |  | Food chemistry |  
  
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| Ochratoxin A determination in beer by solid-phase microextraction coupled to liquid chromatography with fluorescence detection: a fast and sensitive method for assessment of noncompliance to legal limits |  | Journal of agricultural and food chemistry |  
  
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| Fish and food safety: Determination of formaldehyde in 12 fish species by SPME extraction and GC-MS analysis |  | Food chemistry |  
  
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| Chloramphenicol Extraction from Honey, Milk, and Eggs Using Polymer Monolith Microextraction Followed by Liquid Chromatography-Mass Spectrometry Determination |  | Journal of agricultural and food chemistry |  
  
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| Quantification of Jasmonic Acid by SPME in Tomato Plants Stressed by Ozone |  | Journal of agricultural and food chemistry |  
  
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| Application of micro-solid-phase extraction for the determination of persistent organic pollutants in tissue samples |  | Journal of chromatography |  
  
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| Determination of Ochratoxin A in green coffee beans by solid-phase microextraction and liquid chromatography with fluorescence detection |  | Journal of chromatography |  
  
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| Solid-phase microextraction and sample stacking micellar electrokinetic chromatography for the analysis of pesticide residues in red wines |  | Food chemistry |  
  
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| Automated high-throughput method using solid-phase microextraction-liquid chromatography-tandem mass spectrometry for the determination of ochratoxin A in human urine |  | Journal of chromatography |  
  
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| Multiresidue determination of sulfonamides in chicken meat by polymer monolith microextraction and capillary zone electrophoresis with field-amplified sample stacking |  | Journal of chromatography |  
  
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