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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > agricultural products > plant products > grain products > grain foods × 316 items, grouped by Insects and Entomology (view ungrouped items) insect products (4)    (Click to View) 5-Hydroxymethylfurfural content in foodstuffs determined by micellar electrokinetic chromatography Food chemistry (Click to View) Pilot study on levels of perfluorooctane sulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) in selected foodstuffs and human milk from Italy Food chemistry (Click to View) Effect of storage conditions on furosine formation in milk-cereal based baby foods Food chemistry (Click to View) Liquid chromatography multi-stage mass spectrometry for the analysis of 5-hydroxymethylfurfural in foods Journal of chromatography insects (3)    (Click to View) Percentage of protein, lipids, and carbohydrates in the diet of badger (Meles meles) populations across Europe Ecological research (Click to View) Pollination of Schisandra henryi (Schisandraceae) by Female, Pollen-eating Megommata Species (Cecidomyiidae, Diptera) in South-central China Annals of botany (Click to View) Effectiveness of a novel insect-repellent food packaging incorporating essential oils against the red flour beetle (Tribolium castaneum) Innovative food science and emerging technologies