New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences: all > biochemistry > bioactive properties > toxicity > allergenicity

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry (group results)

Farms and Farming Systems

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Biological Sciences: biochemistry > bioactive properties > toxicity > allergenicity
×

155 items, grouped by Natural Resources, Earth and Environmental Sciences (view ungrouped items)

atmospheric sciences (9)   
(Click to View)
Climate change impact on the olive pollen season in Mediterranean areas of Italy: air quality in late spring from an allergenic point of view
Environmental monitoring and assessment

(Click to View)
Longterm persistence of proteolytic activities in frass of Blattella germanica increases its allergenic potential
Medical and veterinary entomology

(Click to View)
A numerical model of birch pollen emission and dispersion in the atmosphere. Model evaluation and sensitivity analysis
International journal of biometeorology

(Click to View)
Climate sensitivity of allergenic taxa in Central Europe associated with new climate change related forces
Science of the total environment

(Click to View)
Modeling the dispersion of Ambrosia artemisiifolia L. pollen with the model system COSMO-ART
International journal of biometeorology

(Click to View)
Bioactive components in forced sweet cherry fruit (Prunus avium L.), antioxidative capacity and allergenic potential as dependent on cultivation under cover
Lebensmittel-Wissenschaft

(Click to View)
Atmospheric invasion of non-native pollen in the Mediterranean region
American journal of botany

(Click to View)
Airborne pollen of allergenic herb species in Toledo (Spain)
Environmental monitoring and assessment

(Click to View)
Ragweed pollen observed in Turkey: Detection of sources using back trajectory models
Science of the total environment

earth system science (2)   
(Click to View)
Climate change impact on the olive pollen season in Mediterranean areas of Italy: air quality in late spring from an allergenic point of view
Environmental monitoring and assessment

(Click to View)
Climate sensitivity of allergenic taxa in Central Europe associated with new climate change related forces
Science of the total environment

ecology (9)   
(Click to View)
Tomato allergy: impact of genotype and environmental factors on the biological response
Journal of the science of food and agriculture

(Click to View)
Prospects for biological control of Ambrosia artemisiifolia in Europe: learning from the past
Weed research

(Click to View)
Paving the Way for Invasive Species: Road Type and the Spread of Common Ragweed (Ambrosia artemisiifolia)
Environmental management

(Click to View)
Common ragweed (Ambrosia artemisiifolia) dry matter allocation and partitioning under different nitrogen and density levels
Weed biology and management

(Click to View)
Distinct invasion sources of common ragweed (Ambrosia artemisiifolia) in Eastern and Western Europe
Biological invasions

(Click to View)
Atmospheric invasion of non-native pollen in the Mediterranean region
American journal of botany

(Click to View)
The challenge of cow milk protein allergy
Small ruminant research

(Click to View)
Enzymatic activity in extracts of allergy-causing astigmatid mites
Journal of medical entomology

(Click to View)
Identification of abundant proteins and potential allergens in Culicoides nubeculosus salivary glands
Veterinary immunology and immunopathology

environment (2)   
(Click to View)
Tomato allergy: impact of genotype and environmental factors on the biological response
Journal of the science of food and agriculture

(Click to View)
Report of the 3rd Havemeyer workshop on allergic diseases of the Horse, Hólar, Iceland, June 2007
Veterinary immunology and immunopathology

environmental science (4)   
(Click to View)
Climate change impact on the olive pollen season in Mediterranean areas of Italy: air quality in late spring from an allergenic point of view
Environmental monitoring and assessment

(Click to View)
Tomato allergy: impact of genotype and environmental factors on the biological response
Journal of the science of food and agriculture

(Click to View)
Responsiveness of the major birch allergen Bet v 1 scaffold to the gastric environment: Impact on structure and allergenic activity
Molecular nutrition and food research

(Click to View)
Principles for the risk assessment of genetically modified microorganisms and their food products in the European Union
International journal of food microbiology

geography (3)   
(Click to View)
Climate change impact on the olive pollen season in Mediterranean areas of Italy: air quality in late spring from an allergenic point of view
Environmental monitoring and assessment

(Click to View)
Distinct invasion sources of common ragweed (Ambrosia artemisiifolia) in Eastern and Western Europe
Biological invasions

(Click to View)
Recent developments in instrumental analysis for food quality
Food chemistry

geology (1)   
(Click to View)
Crystal structure analysis of NP24-I: a thaumatin-like protein
Planta

hydrology (1)   
(Click to View)
Guar Foaming Albumin: A Low Molecular Mass Protein with High Foaming Activity and Foam Stability Isolated from Guar Meal
Journal of agricultural and food chemistry

natural resource management (1)   
(Click to View)
Climate sensitivity of allergenic taxa in Central Europe associated with new climate change related forces
Science of the total environment

natural resources (20)   
(Click to View)
Tomato allergy: impact of genotype and environmental factors on the biological response
Journal of the science of food and agriculture

(Click to View)
Purification of natural Mal d 1 and Mal d 2 allergens and monitoring of their expression levels during ripening in Golden Delicious apple
Food research international

(Click to View)
The impact of catechin and epicatechin, total phenols and PPO activity on the Mal d 1 content in apple fruit
Food chemistry

(Click to View)
Paving the Way for Invasive Species: Road Type and the Spread of Common Ragweed (Ambrosia artemisiifolia)
Environmental management

(Click to View)
Analysis of the potential allergenicity of traditional apple cultivars by Multiplex Biochip-Based Immunoassay
Food chemistry

(Click to View)
Assessing allergenicity of different tomato ecotypes by using pooled sera of allergic subjects: identification of the main allergens
European food research and technology

(Click to View)
Immunoreactivity of hen egg allergens: Influence on in vitro gastrointestinal digestion of the presence of other egg white proteins and of egg yolk
Food chemistry

(Click to View)
Bioactive components in forced sweet cherry fruit (Prunus avium L.), antioxidative capacity and allergenic potential as dependent on cultivation under cover
Lebensmittel-Wissenschaft

(Click to View)
Determination of potential allergenic fungal flora and its clinical reflection in suburban elementary schools in Izmir
Environmental monitoring and assessment

(Click to View)
Atmospheric invasion of non-native pollen in the Mediterranean region
American journal of botany

(Click to View)
Comparative proteome analysis of seed storage and allergenic proteins among four narrow-leafed lupin cultivars
Food chemistry

(Click to View)
Allergenicity of different apple cultivars assessed by means of skin prick test and sensitisation to recombinant allergens Mal d 1 and Mal d 3 in a group of Italian apple-allergic patients
International journal of food science and technology

(Click to View)
The safety assessment of Pythium irregulare as a producer of biomass and eicosapentaenoic acid for use in dietary supplements and food ingredients
Applied microbiology and biotechnology

(Click to View)
Influence of Cultivar and Processing on Cherry (Prunus avium) Allergenicity
Journal of agricultural and food chemistry

(Click to View)
The challenge of cow milk protein allergy
Small ruminant research

(Click to View)
Celiac-Related Properties of Chemically and Enzymatically Modified Gluten Proteins
Journal of agricultural and food chemistry

(Click to View)
Reduced incidence of insect-bite hypersensitivity in Icelandic horses is associated with a down-regulation of interleukin-4 by interleukin-10 and transforming growth factor-β1
Veterinary immunology and immunopathology

(Click to View)
Identification of abundant proteins and potential allergens in Culicoides nubeculosus salivary glands
Veterinary immunology and immunopathology

(Click to View)
A prospective study on canine atopic dermatitis and food-induced allergic dermatitis in Switzerland
Veterinary dermatology

(Click to View)
The prevalence of positive intradermal allergy tests in 114 dogs with atopic dermatitis in the Bangkok metropolis, Thailand
Veterinary immunology and immunopathology

soil science (2)   
(Click to View)
Tomato allergy: impact of genotype and environmental factors on the biological response
Journal of the science of food and agriculture

(Click to View)
Common ragweed (Ambrosia artemisiifolia) dry matter allocation and partitioning under different nitrogen and density levels
Weed biology and management