New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences: all > biochemistry > biochemical compounds > carbohydrates > polysaccharides > fucoidan

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products

Geographical Locations (group results)

Government, Law and Regulations

Health and Pathology (group results)

Insects and Entomology

Natural Resources, Earth and Environmental Sciences

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

32 items, grouped by Natural Resources, Earth and Environmental Sciences (view ungrouped items)

ecology (4)   
(Click to View)
Antiviral Effect of Fucoidan Extracted from the Brown Seaweed, Sargassum wightii, on Shrimp Penaeus monodon Postlarvae against White Spot Syndrome Virus
Journal of the World Aquaculture Society

(Click to View)
In vitro antioxidant properties of crude extracts and compounds from brown algae
Food chemistry

(Click to View)
Effect of fucoidan on disease resistance of black tiger shrimp
Aquaculture

(Click to View)
Rheological characterisation of polysaccharides extracted from brown seaweeds
Journal of the science of food and agriculture

natural resources (2)   
(Click to View)
In vitro antioxidant properties of crude extracts and compounds from brown algae
Food chemistry

(Click to View)
Rheological characterisation of polysaccharides extracted from brown seaweeds
Journal of the science of food and agriculture

soil science (1)   
(Click to View)
Effect of a brown seaweed (Laminaria digitata) extract containing laminarin and fucoidan on the quality and shelf-life of fresh and cooked minced pork patties
Meat science