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Biological Sciences: biochemistry > biochemical compounds > phytochemicals
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1403 items, grouped by Natural Resources, Earth and Environmental Sciences (view ungrouped items)

atmospheric sciences (31)   
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Effects of processing on anthocyanins, carotenoids and vitamin C in summer fruits and vegetables
Food chemistry

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Seasonal and Spatial Distribution of Several Endocrine-Disrupting Compounds in the Douro River Estuary, Portugal
Archives of environmental contamination and toxicology

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24-Epibrassinosteroid alleviate drought-induced inhibition of photosynthesis in Capsicum annuum
Scientia horticulturae

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Novel varieties of broccoli for optimal bioactive components under saline stress
Journal of the science of food and agriculture

all 31 items...

earth system science (5)   
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The fate of pharmaceuticals, steroid hormones, phytoestrogens, UV-filters and pesticides during MBR treatment
Bioresource technology

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Effect of temperature increase under low radiation conditions on phytochemicals and ascorbic acid in greenhouse grown broccoli
Agriculture, ecosystems and environment

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Role of microbial strain and storage temperatures in the degradation of isoflavone phytoestrogens in fermented soymilk with selected β-glucosidase producing Lactobacillus casei strains
Food research international

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Isoflavone phytoestrogen degradation in fermented soymilk with selected β-glucosidase producing L. acidophilus strains during storage at different temperatures
International journal of food microbiology

all 5 items...

ecology (73)   
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Genome‐wide transcriptome dissection of the rice root system: implications for developmental and physiological functions
The plant journal

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Antioxidant and anti-inflammatory activity characterization and genotoxicity evaluation of Ziziphus mistol ripe berries, exotic Argentinean fruit
Food research international

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Bioefficacy of Plumbago zeylanica (Plumbaginaceae) and Cestrum nocturnum (Solanaceae) plant extracts against Aedes aegypti (Diptera: Culicide) and nontarget fish Poecilia reticulata
Parasitology research

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Biolarvicidal compound gymnemagenol isolated from leaf extract of miracle fruit plant, Gymnema sylvestre (Retz) Schult against malaria and filariasis vectors
Parasitology research

all 73 items...

environment (12)   
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Novel varieties of broccoli for optimal bioactive components under saline stress
Journal of the science of food and agriculture

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Phytochemicals of Brassicaceae in plant protection and human health – Influences of climate, environment and agronomic practice
Phytochemistry

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Soy, isoflavones, and prostate cancer
Molecular nutrition and food research

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Health‐promoting phytochemicals of Italian common wheat varieties grown under low‐input agricultural management
Journal of the science of food and agriculture

all 12 items...

environmental science (33)   
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Chemometric application in identifying sources of organic contaminants in Langat river basin
Environmental monitoring and assessment

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Chronic Effects of Pinus radiata and Eucalyptus globulus Kraft Mill Effluents and Phytosterols on Daphnia magna
Bulletin of environmental contamination and toxicology

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Testing computational toxicology models with phytochemicals
Molecular nutrition and food research

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Bioactive phytochemicals in industrial tomatoes and their processing byproducts
Lebensmittel-Wissenschaft

all 33 items...

geography (27)   
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Soy, isoflavones, and prostate cancer
Molecular nutrition and food research

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The caper (Capparis L.): Ethnopharmacology, phytochemical and pharmacological properties
Fitoterapia

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Phytoestrogen content of alfalfa cultivars grown in eastern Canada
Journal of the science of food and agriculture

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Carotenoids and tocols of einkorn wheat (Triticum monococcum ssp. monococcum L.)
Journal of cereal science

all 27 items...

geology (23)   
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Seaweeds: A sustainable functional food for complementary and alternative therapy
Trends in food science and technology

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Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 mice
Phytotherapy research

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Chemometric application in identifying sources of organic contaminants in Langat river basin
Environmental monitoring and assessment

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Sterol enriched fractions obtained from Agaricus bisporus fruiting bodies and by-products by compressed fluid technologies (PLE and SFE)
Innovative food science and emerging technologies

all 23 items...

hydrology (11)   
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Chemometric application in identifying sources of organic contaminants in Langat river basin
Environmental monitoring and assessment

(Click to View)
Seasonal and Spatial Distribution of Several Endocrine-Disrupting Compounds in the Douro River Estuary, Portugal
Archives of environmental contamination and toxicology

(Click to View)
Novel varieties of broccoli for optimal bioactive components under saline stress
Journal of the science of food and agriculture

(Click to View)
Comparative embryotoxicity of pulp mill extracts in rainbow trout (Oncorhynchus mykiss), American flagfish (Jordanella floridae) and Japanese medaka (Oryzias latipes)
Aquatic toxicology

all 11 items...

natural resource management (5)   
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Chemometric application in identifying sources of organic contaminants in Langat river basin
Environmental monitoring and assessment

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Comparative roles of brassinosteroids and polyamines in salt stress tolerance
Acta physiologiae plantarum

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The strawberry tree (Arbutus unedo L.) selection in Turkey
Scientia horticulturae

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Four pentacyclic triterpenoids with antifungal and antibacterial activity from Curtisia dentata (Burm.f) C.A. Sm. leaves
Journal of ethnopharmacology

all 5 items...

natural resources (296)   
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Wax, policosanol, and long‐chain aldehydes of different sugarcane (Saccharum officinarum L.) cultivars
European journal of lipid science and technology

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The role of ethylene and brassinosteroids in the control of sex expression and flower development in Cucurbita pepo
Plant growth regulation

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Genome‐wide transcriptome dissection of the rice root system: implications for developmental and physiological functions
The plant journal

(Click to View)
Antioxidant and anti-inflammatory activity characterization and genotoxicity evaluation of Ziziphus mistol ripe berries, exotic Argentinean fruit
Food research international

all 296 items...

soil science (36)   
(Click to View)
Genome‐wide transcriptome dissection of the rice root system: implications for developmental and physiological functions
The plant journal

(Click to View)
Sterol enriched fractions obtained from Agaricus bisporus fruiting bodies and by-products by compressed fluid technologies (PLE and SFE)
Innovative food science and emerging technologies

(Click to View)
Brassinosteroids protect photosynthetic machinery against the cadmium induced oxidative stress in two tomato cultivars
Chemosphere

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Soybean isoflavone patterns in main stem and branches as affected by water and nitrogen supply
European journal of agronomy

all 36 items...