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Economics, Business and Industry: products and commodities > coproducts
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Plant Science and Plant Products: plant byproducts
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4 items, grouped by Plant Science and Plant Products (view ungrouped items)

bagasse (4)   
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Antioxidant properties of pomegranate (Punica granatum L.) bagasses obtained as co-product in the juice extraction
Food research international

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Development of a yeast strain for xylitol production without hydrolysate detoxification as part of the integration of co-product generation within the lignocellulosic ethanol process
Bioresource technology

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Chemical, physico-chemical and functional properties of pomegranate (Punica granatum L.) bagasses powder co-product
Journal of food engineering

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Production of Astaxanthin from Cellulosic Biomass Sugars by Mutants of the Yeast Phaffia rhodozyma
Applied biochemistry and biotechnology

sugarcane byproducts (2)   
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Development of a yeast strain for xylitol production without hydrolysate detoxification as part of the integration of co-product generation within the lignocellulosic ethanol process
Bioresource technology

(Click to View)
Production of Astaxanthin from Cellulosic Biomass Sugars by Mutants of the Yeast Phaffia rhodozyma
Applied biochemistry and biotechnology