(Click to View)
| Effect of soy skim from soybean aqueous processing on the performance of corn ethanol fermentation | | Bioresource technology |
|
(Click to View)
| Inhibition of the germination and growth of Phymatotrichopsis omnivora (cotton root rot) by oilseed meals and isothiocyanates | | Applied soil ecology |
|
(Click to View)
| Biofuels Coproducts Tolerance and Toxicology for Ruminants | | veterinary clinics of North America |
|
(Click to View)
| Antioxidant properties of pomegranate (Punica granatum L.) bagasses obtained as co-product in the juice extraction | | Food research international |
|
(Click to View)
| Evaluation of Enzyme Activity and Fiber Content of Soybean Cotyledon Fiber and Distiller’s Dried Grains with Solubles by Solid State Fermentation | | Applied biochemistry and biotechnology |
|
(Click to View)
| An economical biorefinery process for propionic acid production from glycerol and potato juice using high cell density fermentation | | Bioresource technology |
|
(Click to View)
| Phenolic acid and flavonol water extracts of Delonix regia red flowers | | Industrial crops and products |
|
(Click to View)
| Potential uses of spent mushroom substrate and its associated lignocellulosic enzymes | | Applied microbiology and biotechnology |
|
(Click to View)
| Concentration of pro-vitamin A carotenoids in common beef cattle feedstuffs | | Journal of animal science |
|
(Click to View)
| Microbial utilization of aqueous co-products from hydrothermal liquefaction of microalgae Nannochloropsis oculata | | Bioresource technology |
|
(Click to View)
| Glass transition behavior of corn distillers dried grains with solubles (DDGS) | | Journal of cereal science |
|
(Click to View)
| Bioconversion of heptanal to heptanol by Saccharomyces cerevisiae | | Yeast |
|
(Click to View)
| Modelling the metabolic characteristics of proteins in dairy cattle from co-products of bioethanol processing: comparison of the NRC 2001 model with the DVE/OEB system | | Journal of the science of food and agriculture |
|
(Click to View)
| Development of a yeast strain for xylitol production without hydrolysate detoxification as part of the integration of co-product generation within the lignocellulosic ethanol process | | Bioresource technology |
|
(Click to View)
| Chemical, physico-chemical and functional properties of pomegranate (Punica granatum L.) bagasses powder co-product | | Journal of food engineering |
|
(Click to View)
| Economics of small-scale on-farm use of canola and soybean for biodiesel and straight vegetable oil biofuels | | Biomass and bioenergy |
|
(Click to View)
| Bioconversion of sugar-beet molasses into xanthan gum | | Journal of food processing and preservation |
|
(Click to View)
| Pythium irregulare Fermentation to Produce Arachidonic Acid (ARA) and Eicosapentaenoic Acid (EPA) Using Soybean Processing Co-products as Substrates | | Applied biochemistry and biotechnology |
|
(Click to View)
| Comparative life cycle assessment of three biohydrogen pathways | | Bioresource technology |
|
(Click to View)
| Anaerobic digestion of thin stillage for energy recovery and water reuse in corn-ethanol plants | | Bioresource technology |
|
(Click to View)
| Process simulation of modified dry grind ethanol plant with recycle of pretreated and enzymatically hydrolyzed distillers' grains | | Bioresource technology |
|
(Click to View)
| Air classification of barley flours to produce phenolic enriched ingredients: Comparative study among MEKC-UV, RP-HPLC-DAD-MS and spectrophotometric determinations | | Lebensmittel-Wissenschaft |
|
(Click to View)
| Flaxseed proteins: food uses and health benefits | | International journal of food science and technology |
|
(Click to View)
| Grass leaf protein, a coproduct of cellulosic ethanol production, as a source of protein for livestock | | Animal feed science and technology |
|
(Click to View)
| Thermoplastics from acetylated zein-and-oil-free corn distillers dried grains with solubles | | Biomass and bioenergy |
|
(Click to View)
| Cyanobacteria and microalgae: A positive prospect for biofuels | | Bioresource technology |
|
(Click to View)
| Jatropha curcas, a promising crop for the generation of biodiesel and value-added coproducts | | European journal of lipid science and technology |
|
(Click to View)
| Identification and Quantitation of Reaction Intermediates and Residuals in Lipase-Catalyzed Transesterified Oils by HPLC | | Applied biochemistry and biotechnology |
|
(Click to View)
| Use of sesame oil cake (Sesamum indicum L.) on corn expanded extrudates | | Food research international |
|
(Click to View)
| A biorefinery from Nannochloropsis sp. microalga – Energy and CO₂ emission and economic analyses | | Bioresource technology |
|
(Click to View)
| Extraction of Soluble Fiber from Distillers' Grains | | Applied biochemistry and biotechnology |
|
(Click to View)
| Effects of graded levels of microbial phytase on the standardized total tract digestibility of phosphorus in corn and corn coproducts fed to pigs | | Journal of animal science |
|
(Click to View)
| Production of Astaxanthin from Cellulosic Biomass Sugars by Mutants of the Yeast Phaffia rhodozyma | | Applied biochemistry and biotechnology |
|
(Click to View)
| Rumen disappearance kinetics and chemical characterization of by-products from cellulosic ethanol production | | Animal feed science and technology |
|
(Click to View)
| Evaluation of microalgae cultivation using recovered aqueous co-product from thermochemical liquefaction of algal biomass | | Bioresource technology |
|
(Click to View)
| Production of Lipase from Candida rugosa Using Cheese Whey through Experimental Design and Surface Response Methodology | | Food and bioprocess technology |
|
(Click to View)
| Chemical, technological and in vitro antioxidant properties of mango, guava, pineapple and passion fruit dietary fibre concentrate | | Food chemistry |
|
(Click to View)
| Crop Residue Removal for Bioenergy Reduces Soil Carbon Pools: How Can We Offset Carbon Losses? | | BioEnergy research |
|
(Click to View)
| Ozone treatment of process water from a dry-mill ethanol plant | | Bioresource technology |
|
(Click to View)
| Effect of different protein extracts from Dosidicus gigas muscle co-products on edible films development | | Food hydrocolloids |
|
(Click to View)
| Production of bioethanol by fermentation of lemon (Citrus limon L.) peel wastes pretreated with steam explosion | | Industrial crops and products |
|
(Click to View)
| Design of new solid catalysts for the selective conversion of glycerol | | European journal of lipid science and technology |
|
(Click to View)
| Biodiesel from Corn Distillers Dried Grains with Solubles: Preparation, Evaluation, and Properties | | BioEnergy research |
|
(Click to View)
| An attempt towards simultaneous biobased solvent based extraction of proteins and enzymatic saccharification of cellulosic materials from distiller's grains and solubles | | Bioresource technology |
|
(Click to View)
| In vitro evaluation, in vivo quantification, and microbial diversity studies of nutritional strategies for reducing enteric methane production | | Tropical plant biology |
|
(Click to View)
| Effects of fermentation substrate conditions on corn–soy co-fermentation for fuel ethanol production | | Bioresource technology |
|
(Click to View)
| Completely biodegradable soyprotein–jute biocomposites developed using water without any chemicals as plasticizer | | Industrial crops and products |
|
(Click to View)
| Pathways for development of a biorenewables industry | | Bioresource technology |
|
(Click to View)
| Fractionation of Corn Fiber Treated by Soaking in Aqueous Ammonia (SAA) for Isolation of Hemicellulose B and Production of C5 Sugars by Enzyme Hydrolysis | | Applied biochemistry and biotechnology |
|
(Click to View)
| Consolidated Conversion of Hulled Barley into Fermentable Sugars Using Chemical, Thermal, and Enzymatic (CTE) Treatment | | Applied biochemistry and biotechnology |
|
(Click to View)
| Determination and prediction of digestible and metabolizable energy from chemical analysis of corn coproducts fed to finishing pigs | | Journal of animal science |
|
(Click to View)
| Using the NRC chemical summary and biological approaches to predict energy values of new co-product from bio-ethanol production for dairy cows | | Animal feed science and technology |
|
(Click to View)
| Fermentative production of hydrogen from a wheat flour industry co-product | | Bioresource technology |
|
(Click to View)
| Bioconversion of crude glycerol by fungi | | Applied microbiology and biotechnology. |
|
(Click to View)
| Evaluation of value-added components of dried distiller's grain with solubles from triticale and wheat | | Bioresource technology |
|
(Click to View)
| Purification of triacylglycerols for biodiesel production from Nannochloropsis microalgae by membrane technology | | Bioresource technology |
|
(Click to View)
| Biotransformation and recovery of the isoflavones genistein and daidzein from industrial antibiotic fermentations | | Applied microbiology and biotechnology |
|
(Click to View)
| Effect of tiger nut fibre addition on the quality and safety of a dry-cured pork sausage (“Chorizo”) during the dry-curing process | | Meat science |
|
(Click to View)
| Advances in the industrial production of halal and kosher red meat | | Meat science |
|
(Click to View)
| Bioenergy co-products derived from microalgae biomass via thermochemical conversion – Life cycle energy balances and CO₂ emissions | | Bioresource technology |
|
(Click to View)
| Novel approach for alleviation of soil water repellency using a crude enzyme extract from fungal pretreatment of switchgrass | | Soil research |
|
(Click to View)
| Enzymatic Fractionation of SAA-Pretreated Barley Straw for Production of Fuel Ethanol and Astaxanthin as a Value-Added Co-Product | | Applied biochemistry and biotechnology |
|
(Click to View)
| Life cycle environmental impacts of a prospective palm-based biorefinery in Pará State-Brazil | | Bioresource technology |
|
(Click to View)
| A Life Cycle Assessment of integrated dairy farm-greenhouse systems in British Columbia | | Bioresource technology |
|
(Click to View)
| Grape cane waste as a source of trans-resveratrol and trans-viniferin: High-value phytochemicals with medicinal and anti-phytopathogenic applications | | Industrial crops and products |
|