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697 items, grouped by Research, Technology and Engineering (view ungrouped items)

engineering (6)   
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Modulation of mouse macrophage proteome induced by Toxoplasma gondii tachyzoites in vivo
Parasitology research

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Pyelonephritis in slaughter pigs and sows: Morphological characterization and aspects of pathogenesis and aetiology
Acta veterinaria scandinavica

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Cloning and Transfer of the Salmonella Pathogenicity Island 2 Type III Secretion System for Studies of a Range of Gram-Negative Genera
Applied and environmental microbiology AEM

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Effect of ultra high pressure processing on immuno-modulatory activities of the fruits of Rubus coreanus Miquel
Innovative food science and emerging technologies

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equipment (10)   
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Isolation and characterization of macrophages from a mixed primary culture of bovine liver cells
Veterinary immunology and immunopathology

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Morphopathological features of a severe ulcerative disease outbreak associated with Tenacibaculum maritimum in cultivated sole, Solea senegalensis (L.)
Journal of fish diseases

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Evaluation of anti-migraine potential of Areca catechu to prevent nitroglycerin-induced delayed inflammation in rat meninges: Possible involvement of NOS inhibition
Journal of ethnopharmacology

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Health and environmental safety aspects of friction grinding and spray drying of microfibrillated cellulose
Cellulose

all 10 items...

information science (2)   
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Signature-Tagged Mutagenesis of Edwardsiella ictaluri Identifies Virulence-Related Genes, Including a Salmonella Pathogenicity Island 2 Class of Type III Secretion Systems
Applied and environmental microbiology AEM

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Molecular bases of proliferation of Francisella tularensis in arthropod vectors
Environmental microbiology

materials science (19)   
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Immunostimulatory properties of the major protein from the stem of the Ayurvedic medicinal herb, guduchi (Tinospora cordifolia)
Journal of ethnopharmacology

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Cytotoxicity of Maillard reaction products determined with a peptide spot library
Molecular nutrition and food research

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Free-radical-scavenging and anti-inflammatory effect of yak milk casein before and after enzymatic hydrolysis
Food chemistry

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Functionalization impacts the effects of carbon nanotubes on the immune system of rainbow trout, Oncorhynchus mykiss
Aquatic toxicology

all 19 items...

mathematics and statistics (19)   
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β-Carotene and β-cryptoxanthin but not lutein evoke redox and immune changes in RAW264 murine macrophages
Molecular nutrition and food research

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High-fat diet blunts activation of the nuclear factor-κB signaling pathway in lipopolysaccharide-stimulated peritoneal macrophages of Wistar rats
Nutrition

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TLR4-mediated activation of macrophages by the polysaccharide fraction from Polyporus umbellatus(pers.) Fries
Journal of ethnopharmacology

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New mechanisms and the anti-inflammatory role of curcumin in obesity and obesity-related metabolic diseases
European journal of nutrition

all 19 items...

methodology (276)   
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Antimicrobial, anti-inflammatory, antiparasitic, and cytotoxic activities of Galium mexicanum
Journal of ethnopharmacology

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β-Carotene and β-cryptoxanthin but not lutein evoke redox and immune changes in RAW264 murine macrophages
Molecular nutrition and food research

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Inhibitory effects of water extract of Flos Inulae on mutation and tyrosinase
Food chemistry

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Dicaffeoylquinic acids in Yerba mate (Ilex paraguariensis St. Hilaire) inhibit NF‐κB nucleus translocation in macrophages and induce apoptosis by activating caspases‐8 and ‐3 in human colon cancer cells
Molecular nutrition and food research

all 276 items...

research (130)   
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The protective effect of Salvia miltiorrhiza in an animal model of early experimentally induced diabetic nephropathy
Journal of ethnopharmacology

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Kinetics and Pathogenicity of Equine Herpesvirus-9 Infection following Intraperitoneal Inoculation in Hamsters
Journal of comparative pathology

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Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide
Nutrition

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Anti-inflammatory activity of edible oyster mushroom is mediated through the inhibition of NF-κB and AP-1 signaling
Nutrition journal

all 130 items...

support systems and models (84)   
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The protective effect of Salvia miltiorrhiza in an animal model of early experimentally induced diabetic nephropathy
Journal of ethnopharmacology

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Signature-Tagged Mutagenesis of Edwardsiella ictaluri Identifies Virulence-Related Genes, Including a Salmonella Pathogenicity Island 2 Class of Type III Secretion Systems
Applied and environmental microbiology AEM

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Antioxidant, analgesic, and anti-inflammatory activities of the ethanolic extracts of Taxillus liquidambaricola
Journal of ethnopharmacology

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Lipid‐soluble Extracts from Salvia miltiorrhiza Inhibit Production of LPS‐induced Inflammatory Mediators via NF‐κB Modulation in RAW 264.7 Cells and Perform Antiinflammatory Effects In Vivo
Phytotherapy research

all 84 items...

technology (68)   
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Orally administered mycelial culture of Phellinus linteus exhibits antitumor effects in hepatoma cell-bearing mice
Journal of ethnopharmacology

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Signature-Tagged Mutagenesis of Edwardsiella ictaluri Identifies Virulence-Related Genes, Including a Salmonella Pathogenicity Island 2 Class of Type III Secretion Systems
Applied and environmental microbiology AEM

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Immunomodulatory effects of feruloylated oligosaccharides from rice bran
Food chemistry

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Antioxidant activity of fermented berry juices and their effects on nitric oxide and tumor necrosis factor-alpha production in macrophages 264.7 gamma no(-) cell line
Journal of food biochemistry

all 68 items...

vehicles (1)   
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Molecular bases of proliferation of Francisella tularensis in arthropod vectors
Environmental microbiology