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| engineering (2) |
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| Antibody and cytokine responses to hydatid in experimentally infected Kazakh sheep with hydatidosis resistance haplotype | | Parasitology research |
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| Purification, cloning, expression and immunological analysis of Scylla serrata arginine kinase, the crab allergen | | Journal of the science of food and agriculture |
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| Heat and pressure treatments effects on peanut allergenicity | | Food chemistry |
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| Reduction of allergenic properties of shrimp (Penaeus Vannamei) allergens by high intensity ultrasound | | European food research and technology |
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| In vitro allergy tests compared to intradermal testing in horses with recurrent airway obstruction | | Veterinary immunology and immunopathology |
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| Comparison of conventional FASTA identity searches with the 80 amino acid sliding window FASTA search for the elucidation of potential identities to known allergens | | Molecular nutrition and food research |
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| Jatropha curcas hemagglutinin is similar to a 2S albumin allergen from the same source and has unique sugar affinities | | Planta |
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| Cloning and expression of candidate allergens from Culicoides obsoletus for diagnosis of insect bite hypersensitivity in horses | | Veterinary immunology and immunopathology |
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| materials science (4) |
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| The impact of transgenic papaya (TPY10-4) fruit supplementation on immune responses in ovalbumin-sensitised mice | | Journal of the science of food and agriculture |
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| Proteolytic action of Lactobacillus delbrueckii subsp. bulgaricus CRL 656 reduces antigenic response to bovine β-lactoglobulin | | Food chemistry |
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| Cortex Mori Radicis extract exerts antiasthmatic effects via enhancement of CD4⁺CD25⁺Foxp3⁺ regulatory T cells and inhibition of Th2 cytokines in a mouse asthma model | | Journal of ethnopharmacology |
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| Impact of Dermatophagoides pteronyssinus mite body raw material on house dust mite allergy diagnosis in a Serbian population | | Medical and veterinary entomology |
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| mathematics and statistics (11) |
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| High level expression, purification and physico- and immunochemical characterisation of recombinant Pen a 1: A major allergen of shrimp | | Molecular nutrition and food research |
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| Genetic analysis of the potential role of IgA and IgE responses against Haemonchus contortus in parasite resistance of Creole goats | | Veterinary parasitology |
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| Characterization of lupin major allergens (Lupinus albus L.) | | Molecular nutrition and food research |
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| The modified Atkins diet for intractable epilepsy may be associated with late-onset egg-induced anaphylactic reaction: A case report | | Nutrition |
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| methodology (132) |
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| High level expression, purification and physico- and immunochemical characterisation of recombinant Pen a 1: A major allergen of shrimp | | Molecular nutrition and food research |
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| Exploring the Transcriptome Landscape of Pomegranate Fruit Peel for Natural Product Biosynthetic Gene and SSR Marker DiscoveryF | | Journal of integrative plant biology |
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| Inhibitory effects of Cinnamomum cassia extract on atopic dermatitis-like skin lesions induced by mite antigen in NC/Nga mice | | Journal of ethnopharmacology |
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| Vicilin and the basic subunit of legumin are putative chickpea allergens | | Food chemistry |
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| research (51) |
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| The effect of nematode administration on canine atopic dermatitis | | Veterinary parasitology |
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| Removing peanut allergens by tannic acid | | Food chemistry |
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| Efficacy and safety of Astragalus membranaceus in the treatment of patients with seasonal allergic rhinitis | | Phytotherapy research |
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| Effect of Alnus japonica extract on a model of atopic dermatitis in NC/Nga mice | | Journal of ethnopharmacology |
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| support systems and models (46) |
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| Oral tolerance induction does not resolve gastrointestinal inflammation in a mouse model offoodallergy | | Molecular nutrition and food research |
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| Inhibitory effects of Cinnamomum cassia extract on atopic dermatitis-like skin lesions induced by mite antigen in NC/Nga mice | | Journal of ethnopharmacology |
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| The effect of nematode administration on canine atopic dermatitis | | Veterinary parasitology |
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| Anti-dermatitis effects of oak wood vinegar on the DNCB-induced contact hypersensitivity via STAT3 suppression | | Journal of ethnopharmacology |
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| technology (64) |
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| Oral tolerance induction does not resolve gastrointestinal inflammation in a mouse model offoodallergy | | Molecular nutrition and food research |
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| Induction of mud crab (Scylla paramamosain) tropomyosin and arginine kinase specific hypersensitivity in BALB/c mice | | Journal of the science of food and agriculture |
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| Comparison of conventional FASTA identity searches with the 80 amino acid sliding window FASTA search for the elucidation of potential identities to known allergens | | Molecular nutrition and food research |
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| Effect of Alnus japonica extract on a model of atopic dermatitis in NC/Nga mice | | Journal of ethnopharmacology |
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