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866 items, grouped by Research, Technology and Engineering (view ungrouped items)

engineering (29)   
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Application of Bismuth(III)-Entrapped XO Biosensing System for Xanthine Determination in Beverages
Food analytical methods

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Non-destructive monitoring of flesh softening in the black-skinned Japanese plums ‘Angeleno' and ‘Autumn beaut' on-tree and postharvest
Postharvest biology and technology

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Seedbanks, germination and early survival of bitter cherry (Prunus emarginata) in coastal British Columbia
Forest ecology and management

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Distribution of Verticillium dahliae through watering systems in widely irrigated olive growing areas in Andalucia (southern Spain)
European journal of plant pathology

all 29 items...

equipment (71)   
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Spatio-temporal distribution of Ceratitis capitata population in a heterogeneous landscape in Central Italy
Journal of applied entomology

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The slow and fast pyrolysis of cherry seed
Bioresource technology

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Influence of sugar composition on water sorption isotherms and on glass transition in apricots
Journal of food engineering

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Maturity assessment at harvest and prediction of softening in an early and late season melting peach
Postharvest biology and technology

all 71 items...

geospatial science and technology (4)   
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Spatio-temporal distribution of Ceratitis capitata population in a heterogeneous landscape in Central Italy
Journal of applied entomology

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Comparison of multispectral indexes extracted from hyperspectral images for the assessment of fruit ripening
Journal of food engineering

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Monitoring evapotranspiration of irrigated crops using crop coefficients derived from time series of satellite images. I. Method validation
Agricultural water management

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Combination of optical and non-destructive mechanical techniques for the measurement of maturity in peach
Journal of food engineering

information science (11)   
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Tracking of accelerometry-measured physical activity during childhood: ICAD pooled analysis
international journal of behavioral nutrition and physical activity

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Relationship between visual appearance and browning as evaluated by image analysis and chemical traits in fresh-cut nectarines
Postharvest biology and technology

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Insights into research on phytochemistry and biological activities of Prunus armeniaca L. (apricot)
Food research international

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Flavonoid intakes in the Baltimore Longitudinal Study of Aging
Journal of food composition and analysis

all 11 items...

materials science (55)   
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Application of Bismuth(III)-Entrapped XO Biosensing System for Xanthine Determination in Beverages
Food analytical methods

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Condensation dynamics in plastic film packaging of fruit and vegetables
Journal of food engineering

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Influence of drying method on the rehydration properties of apricot and apple
Journal of food process engineering

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Effects of pesticides commonly used in peach orchards in Brazil on predatory lacewing Chrysoperla carnea under laboratory conditions
BioControl

all 55 items...

mathematics and statistics (116)   
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Proteomic analysis of peach endocarp and mesocarp during early fruit development
Physiologia plantarum

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Short communication: A new mathematical model for thin layer drying of fruits
International journal of food science and technology

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Development and implementation of cost-effective strategies to manage brown rot of peach trees in Imathia, Greece
European journal of plant pathology

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Plant based indicators for irrigation scheduling in young cherry trees
Agricultural water management

all 116 items...

methodology (318)   
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Composition and antioxidant and antimicrobial activities of white apricot almond (Amygdalus communis L.) oil
European journal of lipid science and technology

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Use of selected autochthonous lactic acid bacteria for Spanish-style table olive fermentation
Food microbiology

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Biological control of peach brown rot (Monilinia spp.) by Bacillus subtilis CPA-8 is based on production of fengycin-like lipopeptides
European journal of plant pathology

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Spatio-temporal distribution of Ceratitis capitata population in a heterogeneous landscape in Central Italy
Journal of applied entomology

all 318 items...

research (80)   
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Predicting apricot phenology using meteorological data
International journal of biometeorology

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Tracking of accelerometry-measured physical activity during childhood: ICAD pooled analysis
international journal of behavioral nutrition and physical activity

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Effects of different pekmez (fruit molasses) types used as a natural sugar source on the batter rheology and physical properties of cakes
Journal of food process engineering

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Insights into research on phytochemistry and biological activities of Prunus armeniaca L. (apricot)
Food research international

all 80 items...

support systems and models (84)   
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Short communication: A new mathematical model for thin layer drying of fruits
International journal of food science and technology

(Click to View)
Development and implementation of cost-effective strategies to manage brown rot of peach trees in Imathia, Greece
European journal of plant pathology

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Influence of fresh and processed fruit quality attributes on peach purée consistency index
Lebensmittel-Wissenschaft

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Predicting apricot phenology using meteorological data
International journal of biometeorology

all 84 items...

sustainability science (1)   
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Optimization of parameters of the ‘Virtual Fruit’ model to design peach genotype for sustainable production systems
European journal of agronomy

technology (309)   
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Volatile compound emissions and sensory attributes of ‘Big Top’ nectarine and ‘Early Rich’ peach fruit in response to a pre-storage treatment before cold storage and subsequent shelf-life
Postharvest biology and technology

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Increased ethylene biosynthesis elevates incidence of chilling injury in cold-stored ‘Amber Jewel' Japanese plum (Prunus salicina Lindl.) during fruit ripening
International journal of food science and technology

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Short communication: A new mathematical model for thin layer drying of fruits
International journal of food science and technology

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Impact of enzyme on quality of blackcurrant and plum juices
Lebensmittel-Wissenschaft

all 309 items...