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Economics, Business and Industry: products and commodities > agricultural products > plant products > grain products > wheat products > wheat germ oil
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7 items, grouped by Research, Technology and Engineering (view ungrouped items)

information science (1)   
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Tocopherol, tocotrienol and plant sterol contents of vegetable oils and industrial fats
Journal of food composition and analysis

methodology (2)   
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Influence of supercritical carbon dioxide and methanolic extracts of rosemary on oxidation and sensory properties of wheat germ oil
Journal of food quality

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Tocopherol, tocotrienol and plant sterol contents of vegetable oils and industrial fats
Journal of food composition and analysis

research (1)   
(Click to View)
Influence of supercritical carbon dioxide and methanolic extracts of rosemary on oxidation and sensory properties of wheat germ oil
Journal of food quality

technology (4)   
(Click to View)
Wheat germ oil: A potential facilitator to improve lutein bioavailability in mice
Nutrition

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Bioactive Components of Commercial and Supercritical Carbon Dioxide Processed Wheat Germ Oil
journal of the American Oil Chemists' Society

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Tocopherol, tocotrienol and plant sterol contents of vegetable oils and industrial fats
Journal of food composition and analysis

(Click to View)
Retaining maximum antioxidative potency of wheat germ oil refined by molecular distillation
Journal of the science of food and agriculture