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Economics, Business and Industry: products and commodities > defatted products
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Research, Technology and Engineering: materials science
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3 items, grouped by Research, Technology and Engineering (view ungrouped items)

material forms (2)   
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Application of attrition-milled soy flour in a beverage application
Journal of food process engineering

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Response surface methodology for evaluation of physical and functional properties of extruded snack foods developed from food-by-products
Journal of food engineering

materials (1)   
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Effect of pea proteins extraction and vicilin/legumin fractionation on the phase behavior in admixture with alginate
Food hydrocolloids