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| engineering (3) |
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| Sensory characteristics of Iberian dry-cured loins: Influence of crossbreeding and rearing system | | Meat science |
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| Influence of ewe feeding systems on fatty acid composition of suckling lambs | | Meat science |
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| Fatty acids and tocopherol levels in M. Longissimus dorsi of beef cattle in Sweden - A comparison between seasonal diets | | Meat science |
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| Waveband selection using a phased regression with a bootstrap procedure for estimating legume content in a mixed sown pasture | | Grassland science |
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| Testing genetic algorithm as a tool to select relevant wavebands from field hyperspectral data for estimating pasture mass and quality in a mixed sown pasture using partial least squares regression | | Grassland science |
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| mathematics and statistics (5) |
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| Waveband selection using a phased regression with a bootstrap procedure for estimating legume content in a mixed sown pasture | | Grassland science |
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| Testing genetic algorithm as a tool to select relevant wavebands from field hyperspectral data for estimating pasture mass and quality in a mixed sown pasture using partial least squares regression | | Grassland science |
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| Whole-farm management of soil nutrients drives productive grazing systems: the Cicerone farmlet experiment confirms earlier research | | Animal production science |
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| Simulating the impact of fertiliser strategies and prices on the economics of developing and managing the Cicerone Project farmlets under climatic uncertainty | | Animal production science |
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| Sensory characteristics of Iberian dry-cured loins: Influence of crossbreeding and rearing system | | Meat science |
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| methodology (3) |
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| Reinfestation of endophtye-infected tall fescue in renovated endophyte-free pastures under rotational stocking | | Agronomy journal |
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| Ruminant fat volatiles as affected by diet. A review | | Meat science |
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| Concentrations of vitamin D3 and 25-hydroxyvitamin D3 in raw and cooked New Zealand beef and lamb | | Journal of food composition and analysis |
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| research (4) |
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| Selection of experimental treatments, methods used and evolution of management guidelines for comparing and measuring three grazed farmlet systems | | Animal production science |
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| Simulating the impact of fertiliser strategies and prices on the economics of developing and managing the Cicerone Project farmlets under climatic uncertainty | | Animal production science |
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| Sensory characteristics of Iberian dry-cured loins: Influence of crossbreeding and rearing system | | Meat science |
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| Effect of finishing diet on consumer acceptability of Uruguayan beef in the European market | | Meat science |
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| support systems and models (3) |
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| Waveband selection using a phased regression with a bootstrap procedure for estimating legume content in a mixed sown pasture | | Grassland science |
|
(Click to View)
| Testing genetic algorithm as a tool to select relevant wavebands from field hyperspectral data for estimating pasture mass and quality in a mixed sown pasture using partial least squares regression | | Grassland science |
|
(Click to View)
| Simulating the impact of fertiliser strategies and prices on the economics of developing and managing the Cicerone Project farmlets under climatic uncertainty | | Animal production science |
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| technology (7) |
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| The patterns of grazed pasture associated with scattered trees across an Australian temperate landscape: an investigation of pasture quantity and quality | | Rangeland journal |
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| Waveband selection using a phased regression with a bootstrap procedure for estimating legume content in a mixed sown pasture | | Grassland science |
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| Evaluation of deficit irrigation for efficient sheep production from permanent sown pastures in a dry continental climate | | Agricultural water management |
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| Areal Changes of Lentic Water Bodies Within an Agricultural Basin of the Argentinean Pampas. Disentangling Land Management from Climatic Causes | | Environmental management |
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| Selection of experimental treatments, methods used and evolution of management guidelines for comparing and measuring three grazed farmlet systems | | Animal production science |
|
(Click to View)
| Simulating the impact of fertiliser strategies and prices on the economics of developing and managing the Cicerone Project farmlets under climatic uncertainty | | Animal production science |
|
(Click to View)
| Lipolytic and oxidative changes in Iberian dry-cured loin | | Meat science |
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