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Chemical modification of lipases with various hydrophobic groups improves their enantioselectivity in hydrolytic reactions | Biotechnology letters |
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A simple and effective strategy for solving the problem of inclusion bodies in recombinant protein technology: His-tag deletions enhance soluble expression | Applied microbiology and biotechnology |
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Construction of an amylolytic industrial strain of Saccharomyces cerevisiae containing the Schwanniomyces occidentalis α-amylase gene | Biotechnology letters |
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Development of a set of expression vectors in Hansenula polymorpha | Biotechnology letters |
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Oil cakes and their biotechnological applications--A review | Bioresource technology |
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Biosurfactant-enhanced immobilization of hydrocarbon-oxidizing Rhodococcus ruber on sawdust | Applied microbiology and biotechnology |
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Developing the ethical matrix as a decision support framework: GM fish as a case study | Journal of agricultural and environmental ethics |
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Developing the Ethical Delphi | Journal of agricultural and environmental ethics |
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Characterization and Enhanced Production of Prodigiosin from the Spoiled Coconut | Applied biochemistry and biotechnology |
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Cryopreservation of fish sperm: applications and perspectives | Zeitschrift fur angewandte Ichthyologie |
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LC-PUFA from photosynthetic microalgae: occurrence, biosynthesis, and prospects in biotechnology | Applied microbiology and biotechnology. |
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Commercial riboflavin production by recombinant Bacillus subtilis: down-stream processing and comparison of the composition of riboflavin produced by fermentation or chemical synthesis | Journal of industrial microbiology and biotechnology |
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Biotechnological and Molecular Approaches for Vanillin Production: a Review | Applied biochemistry and biotechnology |
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Isolation of transcription initiation signals from Corynebacterium ammoniagenes and comparison of their gene expression levels in C. ammoniagenes and Escherichia coli | Biotechnology letters |
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Characterisation of a thermostable family 42 β-galactosidase from Thermotoga maritima | Food chemistry |
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Function and biotechnology of extremophilic enzymes in low water activity | Aquatic biosystems |
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Molecular Modeling of Metabolism for Allergen-Free Low Linoleic Acid Peanuts | Applied biochemistry and biotechnology |
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Squalene – biochemistry, molecular biology, process biotechnology, and applications | European journal of lipid science and technology |
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Integrating crop productivity and biodiversity conservation pilot initiatives developed by Bayer CropScience | Crop protection |
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Failure to achieve 2010 biodiversity’s target in developing countries: How can conservation help? | Biodiversity and conservation |
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Biofabrication: an overview of the approaches used for printing of living cells | Applied microbiology and biotechnology |
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Anther culture for haploid and doubled haploid production | Plant cell, tissue, and organ culture |
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Biotechnologies for greenhouse gases (CH₄, N ₂O, and CO ₂) abatement: state of the art and challenges | Applied microbiology and biotechnology |
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Modelling photosynthesis in shallow algal production ponds | Photosynthetica |
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Phytomining of plant enzymes for biotechnological use of fats and oils | European journal of lipid science and technology |
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Pycnoporus laccase-mediated bioconversion of rutin to oligomers suitable for biotechnology applications | Applied microbiology and biotechnology. |
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A comparison study on the high-rate co-digestion of sewage sludge and food waste using a temperature-phased anaerobic sequencing batch reactor system | Bioresource technology |
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High yield secretion of heterologous proteins in Corynebacterium glutamicum using its own Tat-type signal sequence | Applied microbiology and biotechnology. |
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Physiological conditions conducive to high cell density and high cyanophycin content in Ralstonia eutropha strain H16 possessing a KDPG aldolase gene-dependent addiction system | Applied microbiology and biotechnology. |
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A Review on Spectrophotometric Methods for Measuring the Monophenolase and Diphenolase Activities of Tyrosinase | Journal of agricultural and food chemistry |
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Microscopic visualization of Pulsed Electric Field induced changes on plant cellular level | Innovative food science and emerging technologies |
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MicroRNA networks and developmental plasticity in plants | Trends in plant science |
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Lotus hairy roots expressing inducible arginine decarboxylase activity | Biotechnology letters |
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Applied modern biotechnology for cultivation of Ganoderma and development of their products | Applied microbiology and biotechnology. |
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Expression of family 3 cellulose-binding module (CBM3) as an affinity tag for recombinant proteins in yeast | Applied microbiology and biotechnology. |
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Enhanced Production of Laccase from Coriolus versicolor NCIM 996 by Nutrient Optimization Using Response Surface Methodology | Applied biochemistry and biotechnology |
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Germ cell transplantation as a potential biotechnological approach to fish reproduction | Fish physiology and biochemistry |
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An Analysis of McLean County, Illinois Farmers' Perceptions of Genetically Modified Crops | Agbioforum |
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A novel psychrotrophic fungus, Mortierella minutissima, for D-limonene biotransformation | Biotechnology letters |
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Efficient extraction of canthaxanthin from Escherichia coli by a 2-step process with organic solvents | Bioresource technology |
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