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| Immunochromatography for the rapid determination of cadmium concentrations in wheat grain and eggplant | | Journal of the science of food and agriculture |
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| Comparison of three diagnostic techniques for detection of rotavirus and coronavirus in calf faeces in Australia | | Australian veterinary journal |
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| Aflatoxin determination using in-line immunoaffinity chromatography in foods | | Food control |
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| Immunoaffinity removal and immunoassay for rhodamine B in chilli powder | | International journal of food science and technology |
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| Presence and co-occurrence of aflatoxins, deoxynivalenol, fumonisins and zearalenone in gluten-free and ethnic foods | | Food control |
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| Survey of aflatoxins and ochratoxin a contamination in food products imported in Italy | | Food control |
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| Highly sensitive field test lateral flow immunodiagnostics of PVX infection | | Applied microbiology and biotechnology. |
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| A sensitive immunochromatographic assay using colloidal gold-antibody probe for the rapid detection of semicarbazide in meat specimens | | European food research and technology |
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| Rapid on‐site determination of melamine in raw milk by an immunochromatographic strip | | International journal of food science and technology |
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| Necessity of Screening Water Chestnuts for Microcystins After Cyanobacterial Blooms Break Out | | Archives of environmental contamination and toxicology |
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| Sensitive competitive direct enzyme-linked immunosorbent assay and gold nanoparticle immunochromatographic strip for detecting aflatoxin M1 in milk | | Food control |
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| An adhesion molecule-based colloidal gold immunochromatography assay strip for rapidly and specifically detecting chicken antibodies against Mycoplasma gallisepticum | | Research in veterinary science |
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| Immunodetection of the recombinant GroEL by the Nanobody NbBruc02 | | World journal of microbiology and biotechnology |
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| A novel colloidal gold-based lateral flow immunoassay for rapid simultaneous detection of cyromazine and melamine in foods of animal origin | | Food chemistry |
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| A functional pectin methylesterase inhibitor protein (SolyPMEI) is expressed during tomato fruit ripening and interacts with PME-1 | | Plant molecular biology |
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| Subunit influenza vaccine candidate based on CD154 fused to HAH5 increases the antibody titers and cellular immune response in chickens | | Veterinary microbiology |
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| Purification, cloning, expression and immunological analysis of Scylla serrata arginine kinase, the crab allergen | | Journal of the science of food and agriculture |
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| Isolation, mouse pathogenicity, and genotyping of Trypanosoma cruzi from an English Cocker Spaniel from Virginia, USA | | Veterinary parasitology |
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| Simple and rapid detection of infectious myonecrosis virus using an immunochromatographic strip test | | Archives of virology |
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| Differential diagnosis of cystic and alveolar echinococcosis using an immunochromatographic test based on the detection of specific antibodies | | Parasitology research |
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| Development of a new fluorescence immunochromatography strip for detection of chloramphenicol residues in chicken muscles | | Journal of the science of food and agriculture |
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| Sensitive Detection of Botulinum Neurotoxin Types C and D with an Immunoaffinity Chromatographic Column Test | | Applied and environmental microbiology |
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| Production and Characterization of Antibodies against Each of the Three Subunits of the Bacillus cereus Nonhemolytic Enterotoxin Complex | | Applied and environmental microbiology |
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| Ochratoxin A-producing strains of Penicillium spp. isolated from grapes used for the production of “passito” wines | | International journal of food microbiology |
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| A chromatography method for the screening and confirmatory detection of dexamethasone | | Meat science |
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| New technologies for the study of carnivore reproduction | | Theriogenology |
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| Ochratoxin A in red paprika: Relationship with the origin of the raw material | | Food microbiology |
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| Presence of aflatoxin M1 in pasteurized milk from Morocco | | International journal of food microbiology |
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| High levels of ochratoxin A in licorice and derived products | | International journal of food microbiology |
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| Limited survey for the occurrence of aflatoxins in cereals and poultry feeds from Rabat, Morocco | | International journal of food microbiology |
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| Development of an Immunochromatography Strip for the Rapid Detection of 12 Fluoroquinolones in Chicken Muscle and Liver | | Journal of agricultural and food chemistry |
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| Determination of T-2 and HT-2 Toxins in Cereals Including Oats after Immunoaffinity Cleanup by Liquid Chromatography and Fluorescence Detection | | Journal of agricultural and food chemistry |
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| Determination of Ochratoxin A in Grapes, Dried Vine Fruits, and Winery Byproducts by High-Performance Liquid Chromatography with Fluorometric Detection (HPLC-FLD) and Immunoaffinity Cleanup | | Journal of agricultural and food chemistry |
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| Isolation of new pregnancy-associated glycoproteins from water buffalo (Bubalus bubalis) placenta by Vicia villosa affinity chromatography | | Research in veterinary science |
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