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| Research, Technology and Engineering: materials science |
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| material forms (6970) |
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| Production of Fish Protein Hydrolysates with Bacterial Proteases; Yield and Nutritional Value | | Journal of food science |
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| Effect of Mn²⁺ augmentation on reinforcing aerobic sludge granulation in a sequencing batch reactor | | Applied microbiology and biotechnology |
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| An easy to use calculation method for weir operations in controlled drainage systems | | Agricultural water management |
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| Altitudinal differences in bark stripping by sika deer in the subalpine coniferous forest of Mt. Fuji | | Forest ecology and management |
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| material identification (4) |
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| Development of frozen sushi: optimization and shelf life simulation | | Journal of food processing and preservation |
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| Nature of some insoluble materials recovered from biodiesel samples | | European journal of lipid science and technology |
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| Parallelised real-time PCR for identification of maize GMO events | | European food research and technology |
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| Organic matter in size-density fractions after 16-50 years of grass ley, cereal cropping and organic amendments | | European journal of soil science |
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| materials (8714) |
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| Effect of sodium caseinate on properties and ageing behaviour of corn starch based films | | Food hydrocolloids |
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| Efficient Production of L-Lactic Acid from Xylose by Pichia stipitis | | Applied and environmental microbiology AEM |
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| Comparison of laboratory delignification methods, their selectivity, and impacts on physiochemical characteristics of cellulosic biomass | | Bioresource technology |
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| Effects of density profile of MDF on stiffness and strength of nailed joints | | Journal of wood science |
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| materials handling (7) |
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| Physical properties of pellets made from sorghum stalk, corn stover, wheat straw, and big bluestem | | Industrial crops and products |
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| Chemical compositions and thermal properties of the josapine variety of pineapple fruit (ananas comosus l.) in different storage systems | | Journal of food process engineering |
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| Small ruminant brucellosis and community perception in Jijiga District, Somali Regional State, Eastern Ethiopia | | Tropical plant biology |
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| Assessment of microbiological quality of cig kofte (raw consumed spiced meatball): Prevalence and antimicrobial susceptibility of Salmonella | | Food control |
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| materials testing (91) |
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| Interspecies comparisons on the uptake and toxicity of silver and cerium dioxide nanoparticles | | Environmental toxicology and chemistry |
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| Assessing and predicting granular‐materials hydrophobicity by parametrizing a general equation of state§ | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Effects of environmental conditions on latex degradation in aquatic systems | | Science of the total environment |
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| Water temperature and system pressure effect on drip lateral properties | | Irrigation science |
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| (others) (3) |
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| Seligman lecture 2005 food product engineering: building the right structures | | Journal of the science of food and agriculture |
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| The physical nature of stickiness in the spray drying of dairy products—a review | | Dairy science and technology |
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| Synthesis of encephalomyocarditis virus in a cell-free system: from DNA to RNA virus in one tube | | Biotechnology letters |
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