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| Economics, Business and Industry: economics > trade |
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| communication (human) (6) |
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| Meat products and consumption culture in the West | | Meat science |
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| RCP 8.5—A scenario of comparatively high greenhouse gas emissions | | Climatic change |
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| 8th International Food Data Conference: Quality food composition data, key for health and trade | | Journal of food composition and analysis |
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| Changes in the trade in native medicinal plants in Brazilian public markets | | Environmental monitoring and assessment |
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| culture and humanities (19) |
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| From conflict of use to multiple use: Forest management innovations by small holders in Amazonian logging frontiers | | Forest ecology and management |
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| Formulation and implementation of policies to deal with groundwater overuse in morocco: which supporting coalitions? | | Irrigation and drainage |
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| The herbal market of Cyprus: Traditional links and cultural exchanges | | Journal of ethnopharmacology |
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| Modified Atmosphere Packaging of Pomegranate Fruit and Arils: A Review | | Food and bioprocess technology |
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| demography (13) |
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| Viability of smallholder dairying in Wedza, Zimbabwe | | Tropical plant biology |
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| From conflict of use to multiple use: Forest management innovations by small holders in Amazonian logging frontiers | | Forest ecology and management |
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| Wildlife laundering through breeding farms: Illegal harvest, population declines and a means of regulating the trade of green pythons (Morelia viridis) from Indonesia | | Biological conservation |
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| The demography of introduction pathways, propagule pressure and occurrences of non-native freshwater fish in England | | Aquatic conservation marine and freshwater ecosystems |
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| education (28) |
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| Dry land tree management for improved household livelihoods: Farmer managed natural regeneration in Niger | | Journal of environmental management |
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| Equine Farm Operators: An Underserved Target Audience for Conservation Practice Outreach? | | Journal of equine veterinary science |
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| Wildlife trade, consumption and conservation awareness in southwest China | | Biodiversity and conservation |
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| Concluding synthesis and the future for sustainable goat production | | Small ruminant research |
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| family and consumer science (84) |
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| Influence of multi-industrial activities on trace metal contamination: an approach towards surface water body in the vicinity of Dhaka Export Processing Zone (DEPZ) | | Environmental monitoring and assessment |
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| From conflict of use to multiple use: Forest management innovations by small holders in Amazonian logging frontiers | | Forest ecology and management |
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| THE Effects of packaging film and storage temperature on the internal package atmosphere and fermentation enzyme activity of sweet potato slices | | Journal of food processing and preservation |
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| Dry land tree management for improved household livelihoods: Farmer managed natural regeneration in Niger | | Journal of environmental management |
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| history (13) |
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| Animal Biowarfare Research: Historical Perspective and Potential Future Attacks | | Zoonoses and public health |
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| Modeling biogeochemical processes of phosphorus for global food supply | | Chemosphere |
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| Comparative phylogeography of two colonial ascidians reveals contrasting invasion histories in North America | | Biological invasions |
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| Resource management as a key factor for sustainable urban planning | | Journal of environmental management |
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| organizations (33) |
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| Equitable regulation of private forests | | Small-scale forestry |
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| Mercury Concentration in the Spectacled Caiman and Black Caiman (Alligatoridae) of the Amazon: Implications for Human Health | | Archives of environmental contamination and toxicology |
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| Assessing the impacts of international trade on CITES-listed species: Current practices and opportunities for scientific research | | Biological conservation |
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| A research unit grows into an Institute - 100 years of fisheries research in Hamburg | | Zeitschrift fur angewandte Ichthyologie |
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| people (186) |
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| Effect of solar drying on the composition of essential oil of sacha culantro (eryngium foetidum l.) grown in the peruvian amazon | | Journal of food process engineering |
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| A Political Economic History of the Liberian State, Forced Labour and Armed Mobilization | | Journal of agrarian change |
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| Securing Indigenous politics: A critique of the vulnerability and adaptation approach to the human dimensions of climate change in the Canadian Arctic | | Global environmental change |
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| Something in the water: biosecurity monitoring of ornamental fish imports using environmental DNA | | Biological invasions |
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| social sciences (183) |
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| Assessing CITES non-detriment findings procedures for Arapaima in Brazil | | Zeitschrift fur angewandte Ichthyologie |
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| Identification of critical control points in the two selected HACCP-certified prawn processing units | | Journal of food quality |
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| Effect of solar drying on the composition of essential oil of sacha culantro (eryngium foetidum l.) grown in the peruvian amazon | | Journal of food process engineering |
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| Agricultural water management and poverty linkages | | Agricultural water management |
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| all 183 items... |
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