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These terms define your current search. Click the × to remove a term. Farms and Farming Systems: agricultural management > sustainable agriculture > good agricultural practices × 71 items, grouped by Rural and Agricultural Sociology (view ungrouped items) communication (human) (1)    (Click to View) WormKill to WormBoss—Can we sell sustainable sheep worm control? Veterinary parasitology education (2)    (Click to View) An Evaluation of Arizona Cooperative Extension's Rangeland Monitoring Program Rangeland ecology and management (Click to View) Challenges to meat safety in the 21st century Meat science family and consumer science (6)    (Click to View) Efficacy of new commercial formulations to control downy mildew and dissipation of their active fungicides in wine after good agricultural practices Journal of the science of food and agriculture (Click to View) Establishment of Maximum Residue Levels for minor uses EPPO bulletin (Click to View) Challenges to meat safety in the 21st century Meat science (Click to View) Consumer perceptions of traceability: A cross-national comparison of the associated benefits Food quality and preference (Click to View) Understanding the Scope of Farmer Perceptions of Risk: Considering Farmer Opinions on the Use of Genetically Modified (GM) Crops as a Stakeholder Voice in Policy Journal of agricultural and environmental ethics (Click to View) Assessment of the microbiological safety of dried spices and herbs from production and retail premises in the United Kingdom Food microbiology organizations (1)    (Click to View) Partnering with farmers to accelerate adoption of new technologies in South Asia to improve wheat productivity Euphytica people (9)    (Click to View) Model for Prioritizing Best Management Practice Implementation: Sediment Load Reduction Environmental management (Click to View) Factors affecting variation in farm yields of irrigated lowland rice in southern-central Benin European journal of agronomy (Click to View) The role of synthetic pesticides in the intensification of highland agriculture in Thailand Crop protection (Click to View) Environmental and economic implications of various conservative agricultural practices in the Upper Little Miami River basin Agricultural water management (Click to View) Assessment of effects of best management practices on agricultural non-point source pollution in Xiangxi River watershed Agricultural water management (Click to View) A preliminary investigation of farm-level risk factors for cattle condemnation at the slaughterhouse: A case–control study on French farms Preventive veterinary medicine (Click to View) An Evaluation of Arizona Cooperative Extension's Rangeland Monitoring Program Rangeland ecology and management (Click to View) Agricultural land use and flood risk management: Engaging with stakeholders in North Yorkshire Agricultural water management (Click to View) Understanding the Scope of Farmer Perceptions of Risk: Considering Farmer Opinions on the Use of Genetically Modified (GM) Crops as a Stakeholder Voice in Policy Journal of agricultural and environmental ethics social sciences (10)    (Click to View) The role of synthetic pesticides in the intensification of highland agriculture in Thailand Crop protection (Click to View) Effect of household and industrial processing on levels of five pesticide residues and two degradation products in spinach Food control (Click to View) The perception of the welfare of sheep in extensive systems Small ruminant research (Click to View) An Evaluation of Arizona Cooperative Extension's Rangeland Monitoring Program Rangeland ecology and management (Click to View) Air and water qualities around small ruminant houses in Central Java--Indonesia Small ruminant research (Click to View) Tracking emerging zoonotic pathogens from farm to fork Meat science (Click to View) Pros and cons of carcass decontamination: The role of the European Food Safety Authority Meat science (Click to View) Consumer perceptions of traceability: A cross-national comparison of the associated benefits Food quality and preference (Click to View) Agricultural land use and flood risk management: Engaging with stakeholders in North Yorkshire Agricultural water management (Click to View) Understanding the Scope of Farmer Perceptions of Risk: Considering Farmer Opinions on the Use of Genetically Modified (GM) Crops as a Stakeholder Voice in Policy Journal of agricultural and environmental ethics