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Rural and Agricultural Sociology: social sciences > sociology > quality of life > working conditions
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Items 1 to 40 of 101 results
Group by: Rural and Agricultural Sociology
 
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41
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Quantifying the altered hydrologic connectivity of forest roads resulting from decommissioning and relocation
Hydrological processes

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Comprehensive study of ibuprofen and its metabolites in activated sludge batch experiments and aquatic environment
Science of the total environment

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Prevalence of cryptosporidiosis in dairy cattle, cattle-keeping families, their non-cattle-keeping neighbours and HIV-positive individuals in Dagoretti Division, Nairobi, Kenya
Tropical plant biology

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Microbial communities in large-scale wood piles and their effects on wood quality and the environment
Applied microbiology and biotechnology.

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Adsorption of anionic dyes from aqueous solutions using chemically modified straw
Bioresource technology

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Inactivation of LPS and RNase A on photocatalytically active surfaces
Chemosphere

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Challenges and opportunities for sustainable livestock production in the UK
Nutrition bulletin

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Toxic responses in primary rat hepatocytes exposed with occupational dust collected from work environment of bone-based industrial unit
Chemosphere

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Motivations for active commuting: a qualitative investigation of the period of home or work relocation
international journal of behavioral nutrition and physical activity

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Integrative metabolome and transcriptome profiling reveals discordant energetic stress between mouse strains with differential sensitivity to acrolein‐induced acute lung injury
Molecular nutrition and food research

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Foodborne diseases in Malaysia: A review
Food control

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Adaptation of Working Conditions of an Operating Drinking Water Treatment Plant to Remove Naturally Occurring Radionuclides
Water, air, and soil pollution

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Characterization of Bioaerosols from Dairy Barns: Reconstructing the Puzzle of Occupational Respiratory Diseases by Using Molecular Approaches
Applied and environmental microbiology AEM.

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Testing a workplace physical activity intervention: a cluster randomized controlled trial
The international journal of behavioral nutrition and physical activity

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Effect of Fresh Fruit Availability at Worksites on the Fruit and Vegetable Consumption of Low-Wage Employees
Journal of nutrition education and behavior

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Dissolution Factors of Ta, Th, and U Oxides Present in Pyrochlore
Water, air, and soil pollution

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Enhancement of photo-hydrogen production in a biofilm photobioreactor using optical fiber with additional rough surface
Bioresource technology

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Microbes on building materials — Evaluation of DNA extraction protocols as common basis for molecular analysis
Science of the total environment

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Canine muscle cell culture and consecutive patch-clamp measurements - a new approach to characterize muscular diseases in dogs
BMC veterinary research

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Supporting cross-cultural brokers is essential for employment among Aboriginal people in remote Australia
Rangeland journal

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Fostering environmental champions: A process to build their capacity to drive change
Journal of environmental management

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Determination of low urinary 8-hydroxy-2`-deoxyguanosine excretion with capillary electrophoresis and molecularly imprinted monolith solid phase microextraction
Science of the total environment

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On farm evaluation of the coproantigen ELISA and coproantigen reduction test in Scottish sheep naturally infected with Fasciola hepatica
Veterinary parasitology

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δ15N constraints on long-term nitrogen balances in temperate forests
Oecologia

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Health risk assessment of personal inhalation exposure to volatile organic compounds in Tianjin, China
Science of the total environment

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The Changing Political Economy of Occupational Health and Safety in Fisheries: Lessons from Eastern Canada and South Africa
Journal of agrarian change

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Developing an Online Certification Program for Nutrition Education Assistants
Journal of nutrition education and behavior

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Glove material, reservoir formation, and dose affect glove permeation and subsequent skin penetration
Science of the total environment

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Factors across home, work, and school domains influence nutrition and physical activity behaviors of nontraditional college students
Nutrition research

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An Environmental Risk Assessment of Radon in Lantian Karst Cave of Shaanxi, China
Water, air, and soil pollution

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Polychlorinated dibenzo-p-dioxins and dibenzofurans and their association with cancer mortality among workers in one automobile foundry factory
Science of the total environment

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Exposure to PCBs, through inhalation, dermal contact and dust ingestion at Taizhou, China – A major site for recycling transformers
Chemosphere

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Soil Science teaching principles
Geoderma

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A numerical approach for the analysis of the coffee roasting process
Journal of food engineering

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Cobalt metabolism and toxicology—A brief update
Science of the total environment

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Influence of indoor air quality (IAQ) objectives on air-conditioned offices in Hong Kong
Environmental monitoring and assessment

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The intrinsic plasticity of farm businesses and their resilience to change. An Australian example
Field crops research

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Exploratory investigation of factors affecting dietetic workforce satisfaction
Nutrition and dietetics

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A study on fluidized bed combustion characteristics of corncob in three different combustion modes
Bioresource technology

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Integrating publicly available web mapping tools for cartographic visualization of community food insecurity: a prototype
GeoJournal

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