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Bacillariophyta (22) |
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Effects of probiotic forms, compositions of and mode of probiotic administration on rearing of Pacific white shrimp (Litopenaeus vannamei) larvae and postlarvae | Animal feed science and technology |
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Tracking losses of brevetoxins on exposure to phytoplankton competitors: Ecological impacts | Harmful algae |
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The effect of nutrient enrichment and changes in the weather on the abundance of Daphnia in Esthwaite Water, Cumbria | Freshwater biology |
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The use of nutrient reduction and food-web management to improve water quality in the deep stratifying Wupper Reservoir, Germany | Hydrobiologia |
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Charophyta (1) |
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Allelopathic effects of microcystin-LR on the germination, growth and metabolism of five charophyte species and a submerged angiosperm | Aquatic toxicology |
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Chlorophycota (75) |
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Mechanisms of microalgae selection during the assembly of a planktonic community | Aquatic ecology |
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Ecotoxicological effects of ciprofloxacin on freshwater species: data integration and derivation of toxicity thresholds for risk assessment | Ecotoxicology. |
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Ecotoxicological characterization of a tropical soil after diazinon spraying | Ecotoxicology |
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Effects of nanoparticles of TiO₂ on food depletion and life-history responses of Daphnia magna | Aquatic toxicology |
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Chrysophyta (2) |
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Mixotrophy and the toxicity of Ochromonas in pelagic food webs | Freshwater biology |
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Toxicity of the ichthyotoxic marine flagellate Pseudochattonella (Dictyochophyceae, Heterokonta) assessed by six bioassays | Harmful algae |
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Cryptophycophyta (7) |
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Mechanisms of microalgae selection during the assembly of a planktonic community | Aquatic ecology |
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Good food versus bad food: the role of sterols and polyunsaturated fatty acids in determining growth and reproduction of Daphnia magna | Aquatic ecology |
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Temperature affects the limitation of Daphnia magna by eicosapentaenoic acid, and the fatty acid composition of body tissue and eggs | Freshwater biology |
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Food quality triggers the reproductive mode in the cyclical parthenogen Daphnia (Cladocera) | Oecologia |
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Haptophyta (1) |
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Cryopreservation of marine microalgae and potential toxicity of cryoprotectants to the primary steps of the aquacultural food chain | Aquaculture |
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Phaeophycophyta (3) |
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Effect of hot water extracts of brown seaweeds Sargassum spp. on growth and resistance to white spot syndrome virus in shrimp Penaeus monodon postlarvae | Aquaculture research |
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Antiviral Effect of Fucoidan Extracted from the Brown Seaweed, Sargassum wightii, on Shrimp Penaeus monodon Postlarvae against White Spot Syndrome Virus | Journal of the World Aquaculture Society |
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Effect of butanolic extracts from terrestrial herbs and seaweeds on the survival, growth and pathogen (Vibrio parahaemolyticus) load on shrimp Penaeus indicus juveniles | Aquaculture |
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Rhodophycota (3) |
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Sesquiterpenes and acetogenins from the marine red alga Laurencia okamurai | Fitoterapia |
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Sesquiterpenes from the marine red alga Laurencia composita | Fitoterapia |
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Antioxidant and Antiproliferative Activities of Extracts of Selected Red and Brown Seaweeds from the Mandapam Coast of Tamil Nadu | Journal of food biochemistry |
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Xanthophyta (1) |
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Distribution of a fish pathogen Listonella anguillarum in the Japanese flounder Paralichthys olivaceus hatchery | Aquaculture |
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