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Biological Sciences: biochemistry > biochemical compounds > lipids
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12491 items, grouped by Taxa - Animalia (view ungrouped items)

Acanthocephala (1)   
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Devosia epidermidihirudinis sp. nov. isolated from the surface of a medical leech
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An unusual barrier to gene flow: perpetually immature larvae from inter‐population crosses in the flour beetle, Tribolium castaneum
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Proteolytic response to feeding level in rainbow trout (Oncorhynchus mykiss)
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Dietary lipids reduce the expression of carotenoid‐based coloration in Lacerta vivipara
Functional ecology

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Biomonitoring of polychlorinated biphenyls (PCBs) in heavily polluted aquatic environment in different fish species
Environmental monitoring and assessment

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Dietary conjugated linoleic acid (CLA) for finishing Nile tilapia
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Cnidaria (8)   
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Stable isotope and fatty acid tracers in energy and nutrient studies of jellyfish: a review
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Chemical constituents of soft coral Sarcophyton infundibuliforme from the South China Sea
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Angiotensin converting enzyme (ACE) inhibitory, antihypertensive and antihyperlipidaemic activities of protein hydrolysates from Rhopilema esculentum
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Halobacillus naozhouensis sp. nov., a moderately halophilic bacterium isolated from a sea anemone
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Echinodermata (14)   
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Effects of dietary microalgae on growth, survival and fatty acid composition of sea urchin Paracentrotus lividus throughout larval development
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Isolation and structural characterisation of five new and 14 known metabolites from the commercial starfish Archaster typicus
Food chemistry

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The effect of artificial diets on gonad colour and biomass in the edible sea urchin Psammechinus miliaris
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Relationships between Sediment Microbial Communities and Pollutants in Two California Salt Marshes
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Spirolide uptake and detoxification by Crassostrea gigas exposed to the toxic dinoflagellate Alexandrium ostenfeldii
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Anticancer activity of natural and synthetic acetylenic lipids
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Rearing techniques and nutritional quality of two mysids from Gran Canaria (Spain)
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Effects of salinity and dietary n-3 highly unsaturated fatty acids on the survival, development, and morphogenesis of the larvae of laboratory-reared mud crab Scylla serrata (Decapoda, Portunidae)
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Use of marine yeasts as an available diet for mass cultures of Moina macrocopa
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Biochemical and technical observations supporting the use of copepods as live feed organisms in marine larviculture
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