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Taxa - Algae: Cryptophycophyta > Cryptophyceae × 64 items, grouped by Taxa - Animalia (view ungrouped items) Annelida (1)    (Click to View) Environmental influences on the qualitative and quantitative composition of phytoplankton and zooplankton in North African coastal lagoons Hydrobiologia Arthropoda (21)    (Click to View) Mechanisms of microalgae selection during the assembly of a planktonic community Aquatic ecology (Click to View) Experimental cultivation of the Mediterranean calanoid copepods Temora stylifera and Centropages typicus in a pilot re‐circulating system Aquaculture research (Click to View) Does the nutrient stoichiometry of primary producers affect the secondary consumer Pleurobrachia pileus Aquatic ecology (Click to View) Effects of different monoalgal diets on egg production, hatching success and apoptosis induction in a Mediterranean population of the calanoid copepod Acartia tonsa (Dana) Aquaculture (Click to View) The influence of dietary constituents on the molecular ontogeny of digestive capability and effects on growth and appetite in Atlantic cod larvae (Gadus morhua) Aquaculture (Click to View) Good food versus bad food: the role of sterols and polyunsaturated fatty acids in determining growth and reproduction of Daphnia magna Aquatic ecology (Click to View) Temperature affects the limitation of Daphnia magna by eicosapentaenoic acid, and the fatty acid composition of body tissue and eggs Freshwater biology (Click to View) Initial impacts of Microcystis aeruginosa blooms on the aquatic food web in the San Francisco Estuary Hydrobiologia (Click to View) Differences in feeding activity between females and males of Temora longicornis Ecological research (Click to View) Food quality triggers the reproductive mode in the cyclical parthenogen Daphnia (Cladocera) Oecologia (Click to View) Parasitic chytrids could promote copepod survival by mediating material transfer from inedible diatoms Hydrobiologia (Click to View) Environmental influences on the qualitative and quantitative composition of phytoplankton and zooplankton in North African coastal lagoons Hydrobiologia (Click to View) Temperature, kairomones, and phenotypic plasticity in the rotifer Keratella tropica (Apstein, 1907) Hydrobiologia (Click to View) Differential effects of nutrient-limited primary production on primary, secondary or tertiary consumers Oecologia (Click to View) Diet‐switching experiments show rapid accumulation and preferential retention of highly unsaturated fatty acids in Daphnia Oikos (Click to View) Effects of poor food quality on copepod growth are dose dependent and non‐reversible Oikos (Click to View) Dietary-induced responses in the phagotrophic flagellate Oxyrrhis marina Marine biology (Click to View) Increased carbon dioxide availability alters phytoplankton stoichiometry and affects carbon cycling and growth of a marine planktonic herbivore Marine biology (Click to View) State of Lake Sysmäjärvi, Eastern Finland, after loading with mine water and municipal waste water for several decades Hydrobiologia (Click to View) The reaction of European lobster larvae (Homarus gammarus) to different quality food: effects of ontogenetic shifts and pre-feeding history Oecologia (Click to View) Development of an optimal microalgal diet for the culture of the calanoid copepod Acartia sinjiensis: Effect of algal species and feed concentration on copepod development Aquaculture Chordata (2)    (Click to View) The influence of dietary constituents on the molecular ontogeny of digestive capability and effects on growth and appetite in Atlantic cod larvae (Gadus morhua) Aquaculture (Click to View) Initial impacts of Microcystis aeruginosa blooms on the aquatic food web in the San Francisco Estuary Hydrobiologia Cnidaria (2)    (Click to View) Differential effects of nutrient-limited primary production on primary, secondary or tertiary consumers Oecologia (Click to View) Microsatellite loci for the host-generalist “zooxanthella” Symbiodinium trenchi and other Clade D Symbiodinium Conservation Genet Resour Mollusca (9)    (Click to View) Incorporation of salmon fish feed and feces components in mussels (Mytilus edulis): Implications for integrated multi-trophic aquaculture in cool-temperate North Atlantic waters Aquaculture (Click to View) Influence of diet assemblage on Ostrea edulis broodstock conditioning and subsequent larval development Aquaculture (Click to View) Effects of Karenia brevis on clearance rates and bioaccumulation of brevetoxins in benthic suspension feeding invertebrates Aquatic toxicology (Click to View) A physiological and biochemical approach to selecting the ideal diet for Ostrea edulis (L.) broodstock conditioning (part A) Aquaculture research (Click to View) Environmental influences on the qualitative and quantitative composition of phytoplankton and zooplankton in North African coastal lagoons Hydrobiologia (Click to View) The selection of an ideal diet for Ostrea edulis (L.) broodstock conditioning (part B) Aquaculture (Click to View) A comparison between sites of growth, physiological performance and stress responses in transplanted Tridacna gigas Aquaculture (Click to View) Comparison of early life history stages of the bay scallop, Argopecten irradians: Effects of microalgal diets on growth and biochemical composition Aquaculture (Click to View) Effect of Rhodomonas salina addition to a standard hatchery diet during the early ontogeny of the scallop Pecten maximus Aquaculture Platyhelminthes (1)    (Click to View) Food quality triggers the reproductive mode in the cyclical parthenogen Daphnia (Cladocera) Oecologia Protozoa (5)    (Click to View) The effects of resource enrichment, dispersal, and predation on local and metacommunity structure Oecologia (Click to View) Microbial Community Structure and Dynamics in the Largest Natural French Lake (Lake Bourget) Microbial ecology (Click to View) Vertical and temporal microbial community patterns in a meromictic coastal lake influenced by the Straits of Messina upwelling system Hydrobiologia (Click to View) Differential effects of nutrient-limited primary production on primary, secondary or tertiary consumers Oecologia (Click to View) Direct and indirect effects of pollutants on algae and algivorous ciliates in an aquatic indoor microcosm Aquatic toxicology Rotifera (3)    (Click to View) The influence of dietary constituents on the molecular ontogeny of digestive capability and effects on growth and appetite in Atlantic cod larvae (Gadus morhua) Aquaculture (Click to View) Environmental influences on the qualitative and quantitative composition of phytoplankton and zooplankton in North African coastal lagoons Hydrobiologia (Click to View) Temperature, kairomones, and phenotypic plasticity in the rotifer Keratella tropica (Apstein, 1907) Hydrobiologia