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| A novel recombinant Leishmania donovani p45, a partial coding region of methionine aminopeptidase, generates protective immunity by inducing a Th1 stimulatory response against experimental visceral leishmaniasis | | International journal for parasitology |
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| The genetic effects of Late Quaternary climatic changes over a tropical latitudinal gradient: diversification of an Atlantic Forest passerine | | Molecular ecology |
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| Risk factors for direct heat-related hospitalization during the 2009 Adelaide heatwave: A case crossover study | | Science of the total environment |
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| Astacus astacus (12) |
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| Isolation and characterization of first microsatellite markers for the noble crayfish, Astacus astacus | | Conservation genetics |
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| Saving the largest makes a difference: exploring effects of harvest regulations by model simulations for noble crayfish, Astacus astacus | | Fisheries management and ecology |
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| Time series analysis of climate‐related factors and their impact on a red‐listed noble crayfish population in northern Sweden | | Freshwater biology |
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| Growth, mortality and moulting rate of noble crayfish, Astacus astacus L., juveniles in aquaculture experiments | | Aquaculture research |
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| Non-native aquatic animals introductions have driven disease emergence in Europe | | Biological invasions |
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| Mark-recapture experiments with noble crayfish, Astacus astacus L., in a Norwegian lake | | Aquaculture research |
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| Time to establishment success for introduced signal crayfish in Sweden - a statistical evaluation when success is partially known | | Journal of applied ecology |
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| Associations between stream habitat characteristics and native and alien crayfish occurrence | | Hydrobiologia |
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| Timing and quantifying Aphanomyces astaci sporulation from the noble crayfish suffering from the crayfish plague | | Veterinary microbiology |
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| Microsatellite markers reveal clear geographic structuring among threatened noble crayfish (Astacus astacus) populations in Northern and Central Europe | | Conservation genetics |
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| Distribution and ecological preferences of noble crayfish in the Carpathian Danube basin: biogeographical insights into the species history | | Hydrobiologia |
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| The old menace is back: Recent crayfish plague outbreaks in the Czech Republic | | Aquaculture |
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| Astacus leptodactylus (11) |
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| The effects of dietary n−3 series fatty acid on the fatty acid composition, cholesterol and fat-soluble vitamins of pleopodal eggs and stage 1 juveniles in a freshwater crayfish, Astacus leptodactylus (Eschscholtz) | | Aquaculture |
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| The effect of darkness on mating and pleopodal egg production time in a freshwater crayfish, Astacus leptodactylus Eschscholtz | | Aquaculture international |
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| Tissue Distribution and Correlation Profiles of Heavy-Metal Accumulation in the Freshwater Crayfish Astacus leptodactylus | | Archives of environmental contamination and toxicology |
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| Effect of dietary n-3 series fatty acids on sperm production in the freshwater crayfish, Astacus leptodactylus (Eschscholtz) (Astacidae) | | Aquaculture international |
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| A preliminary study on the use of mannan oligosaccharides (MOS) in freshwater crayfish, Astacus leptodactylus Eschscholtz, 1823 juvenile diets | | Aquaculture international |
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| The harvest of the freshwater crayfish Astacus leptodactylus Eschscholtz in Turkey: harvest history, impact of crayfish plague, and present distribution of harvested populations | | Aquaculture international |
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| Genotoxicity monitoring of freshwater environments using caged crayfish (Astacus leptodactylus) | | Chemosphere |
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| The present situation of freshwater crayfish, Astacus leptodactylus (Eschscholtz, 1823) in Turkey | | Aquaculture |
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| Potential fecundity of an introduced population, Keban Dam Lake, Elazig, Turkey, of freshwater crayfish, Astacus leptodactylus leptodactylus (Esch., 1852) | | Aquaculture |
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| The effect of dietary vitamin E on the pleopodal egg and stage-1 juvenile numbers of freshwater crayfish Astacus leptodactylus (Eschscholtz, 1823) | | Aquaculture |
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| Investigation of acute toxicity of (2,4-dichlorophenoxy)acetic acid (2,4-D) herbicide on crayfish (Astacus leptodactylus Esch. 1823) | | Pesticide biochemistry and physiology |
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