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| Transgenic sweetpotato plants expressing an LOS5 gene are tolerant to salt stress | | Plant cell, tissue, and organ culture |
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| Bacterial wilt of sweet potato caused by Ralstonia solanacearum in Taiwan | | Journal of general plant pathology |
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| The sweet potato sporamin promoter confers high-level phytase expression and improves organic phosphorus acquisition and tuber yield of transgenic potato | | Plant molecular biology |
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| Purification, characterization and application of thermostable exo-polygalacturonase from streptomyces erumpens mtcc 7317 | | Journal of food biochemistry |
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| Possible contribution of Bradyrhizobium on nitrogen fixation in sweet potatoes | | Plant and soil |
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| Transfer RNA-dependent asparagine biosynthesis in Gluconacetobacter diazotrophicus and its influence on biological nitrogen fixation | | Plant and soil |
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| Microbiological and physicochemical characterisation of caxiri, an alcoholic beverage produced by the indigenous Juruna people of Brazil | | International journal of food microbiology |
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| Lactic acid fermentation of sweet potato (ipomoea batatas l.) into pickles | | Journal of food processing and preservation |
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| Starch saccharification and fermentation of uncooked sweet potato roots for fuel ethanol production | | Bioresource technology |
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| Repression of mineral phosphate solubilizing phenotype in the presence of weak organic acids in plant growth promoting fluorescent pseudomonads | | Bioresource technology |
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| Extraction and characterization of some natural plant pigments | | Industrial crops and products |
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| Transgenic sweet potato expressing mammalian cytochrome P450 | | Plant cell, tissue, and organ culture |
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| Control of soil rot of sweet potato by the incorporation of the fresh aerial tissue of Geranium carolinianum L. into the soil | | Weed biology and management |
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| Efficient Agrobacterium tumefaciens-mediated transformation using embryogenic suspension cultures in sweetpotato, Ipomoea batatas (L.) Lam | | Plant cell, tissue, and organ culture |
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| Production of herbicide-resistant transgenic sweet potato plants through Agrobacterium tumefaciens method | | Plant cell, tissue, and organ culture |
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| Antimicrobial activities of Ipomoea batatas (L.) leaf | | Journal of food, agriculture and environment |
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| Enzymatic hydrolysis of potato starches containing different amounts of phosphorus | | Food chemistry |
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| Susceptibility of banana intercrops for rhizobacteria, arbuscular mycorrhizal fungi and the burrowing nematode Radopholus similis | | Applied soil ecology |
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