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Growth Model of a Plasmid-Bearing Virulent Strain of Yersinia pseudotuberculosis in Raw Ground Beef | Zoonoses and public health |
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EFFECTS OF ORANGE JUICE pH ON SURVIVAL, UREASE ACTIVITY AND DNA PROFILES OF YERSINIA ENTEROCOLITICA AND YERSINIA PSEUDOTUBERCULOSIS STORED AT 4C | Journal of food safety |
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Progress on plague vaccine development | Applied microbiology and biotechnology. |
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Brucellosis of the European Brown Hare (Lepus europaeus) | Journal of comparative pathology |
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Population structure of the Yersinia pseudotuberculosis complex according to multilocus sequence typing | Environmental microbiology |
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Fatal atypical O:3 Yersinia pseudotuberculosis infection in cynomolgus macaques | Veterinary microbiology |
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Ultraviolet Inactivation Kinetics of Escherichia coli and Yersinia pseudotuberculosis in Annular Reactors | Journal of food science |
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Detection of chromosomal and plasmid -- encoded virulence determinants in Yersinia enterocolitica and other Yersiniaspp. isolated from food animals in Greece | International journal of food microbiology |
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Yersinia pseudotuberculosis infection in a suckler calf in the United Kingdom: A case report | Veterinary journal |
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Distribution of virF/lcrF-positive Yersinia pseudotuberculosis Serotype O:3 at Farm Level | Zoonoses and public health |
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Virulence characteristics of Yersinia pseudotuberculosis isolated from breeding monkeys in Japan | Veterinary microbiology |
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Characterisation of non-pathogenic Yersinia pseudotuberculosis-like strains isolated from food and environmental samples | International journal of food microbiology |
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