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Effect of vaccination against yersiniosis on the relative percent survival, bactericidal and lysozyme response of Atlantic salmon, Salmo salar | Aquaculture |
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Phenotypical and genetic characterization of Yersinia ruckeri strains isolated from recent outbreaks in farmed rainbow trout Oncorhynchus mykiss (Walbaum) in Peru | Aquaculture |
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Characterization of probiotic properties of lactic acid bacteria isolated from an estuarine environment for application in rainbow trout (Oncorhynchus mykiss, Walbaum) farming | Antonie van Leeuwenhoek |
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Novel non-motile phenotypes of Yersinia ruckeri suggest expansion of the current clonal complex theory | Journal of fish diseases |
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Identification of Yersinia ruckeri from diseased salmonid fish by Fourier transform infrared spectroscopy | Journal of fish diseases |
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Mortality associated with Weissellosis (Weissella sp.) in USA farmed rainbow trout: Potential for control by vaccination | Aquaculture |
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Characterization and expression of the gyrA gene from quinolone resistant Yersinia ruckeri strains isolated from Atlantic salmon (Salmo salar L.) in Norway | Aquaculture |
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Comparative protection of two different commercial vaccines against Yersinia ruckeri serotype O1 and biotype 2 in rainbow trout (Oncorhynchus mykiss) | Veterinary immunology and immunopathology |
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Previous bacterial infection affects textural quality parameters of heat‐treated fillets from rainbow trout (oncorhynchus mykiss) | Journal of food quality |
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Highly sensitive detection and quantification of the pathogen Yersinia ruckeri in fish tissues by using real-time PCR | Applied microbiology and biotechnology. |
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A polyphasic approach to study the intraspecific diversity of Yersinia ruckeri strains isolated from recent outbreaks in salmonid culture | Veterinary microbiology |
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The use of a real‐time PCR primer/probe set to observe infectivity of Yersinia ruckeri in Chinook salmon, Oncorhynchus tshawytscha (Walbaum), and steelhead trout, Oncorhynchus mykiss (Walbaum) | Journal of fish diseases |
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Comparative evaluation of administration methods for a vaccine protecting rainbow trout against Yersinia ruckeri O1 biotype 2 infections | Veterinary immunology and immunopathology |
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Biochemical and molecular heterogeneity among isolates of Yersinia ruckeri from rainbow trout (Oncorhynchus mykiss, Walbaum) in north west Germany | BMC veterinary research |
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Resistance of Yersinia ruckeri to antimicrobial agents in vitro | Aquaculture |
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Disruption of bacterial quorum sensing: an unexplored strategy to fight infections in aquaculture | Aquaculture |
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Selective breeding provides an approach to increase resistance of rainbow trout (Onchorhynchus mykiss) to the diseases, enteric redmouth disease, rainbow trout fry syndrome, and viral haemorrhagic septicaemia | Aquaculture |
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Screening of cultivated seaweeds for antibacterial activity against fish pathogenic bacteria | Aquaculture |
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Molecular virulence mechanisms of the fish pathogen Yersinia ruckeri | Veterinary microbiology |
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Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish | Aquaculture |
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Development of multiplex PCR assay for simultaneous detection of five bacterial fish pathogens | Veterinary microbiology |
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Development of bactericidal and virucidal testing standards for aquaculture disinfectants | Aquaculture |
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Polymerase chain reaction detection of Renibacterium salmoninarum in fish: Validation of a modified protocol | Aquaculture |
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