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Biological Sciences: physiology > plant physiology > plant development > germination > seed germination > grain sprouting
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15 items, grouped by Taxa - Plantae (view ungrouped items)

Magnoliophyta (11)   
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Chemical and functional components in different parts of rough rice (Oryza sativa L.) before and after germination
Food chemistry

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A QTL located on chromosome 4A associated with dormancy in white- and red-grained wheats of diverse origin
Theoretical and applied genetics

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The development of a lexicon for frozen vegetable soybeans (Edamame)
Journal of sensory studies

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Influence of Agronomic Factors and Extraction Rate on the Acrylamide Contents in Yeast-Leavened Breads
Journal of agricultural and food chemistry

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New approach to the fungal decontamination of wheat used for wheat sprouts: Effects of aminolevulinic acid
International journal of food microbiology

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Trace Element Water Improves the Antioxidant Activity of Buckwheat (Fagopyrum esculentum Moench) Sprouts
Journal of agricultural and food chemistry

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Improving the antioxidant activity of buckwheat (Fagopyrum tataricm Gaertn) sprout with trace element water
Food chemistry

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Effects of genotype, harvest year and genotype-by-harvest year interactions on arabinoxylan, endoxylanase activity and endoxylanase inhibitor levels in wheat kernels
Journal of cereal science

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Optimization of germination conditions to enhance hydroxyl radical inhibition by water-soluble protein from stress millet
Journal of cereal science

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Assessment of molecular diversity at QTLs for preharvest sprouting resistance in wheat using microsatellite markers
Genome

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Mapping quantitative trait loci controlling pre-harvest sprouting resistance in a red x white seeded spring wheat cross
Euphytica