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Biological Sciences: zoology > animal physiology > digestive physiology > satiety
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383 items, grouped by Taxa - Plantae (view ungrouped items)

Coniferophyta (3)   
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Testing masting mechanisms of boreal forest species at different stand densities
Oikos

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Masting uncoupling: mast seeding does not follow all mast flowering episodes in a dioecious juniper tree
Oikos

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What makes a good neighborhood? Interaction of spatial scale and fruit density in the predator satiation dynamics of a masting juniper tree
Oecologia

Magnoliophyta (22)   
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Feeding high inclusion of whole grain white lupin (Lupinus albus) to rainbow trout (Oncorhynchus mykiss): effects on growth, nutrient digestibility, liver and intestine histology and muscle fatty acid composition
Aquaculture research

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Testing masting mechanisms of boreal forest species at different stand densities
Oikos

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Incorporation of Whole Lupin, Lupinus albus, Seed Meal in Commercial Extruded Diets for Rainbow Trout, Oncorhynchus mykiss: Effect on Growth Performance, Nutrient Digestibility, and Muscle Fatty Acid Composition
Journal of the World Aquaculture Society

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Experimental field test of spatial variation in rodent predation of nuts relative to distance and seed density
Oecologia

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Effects of Putative Growth or Health-Enhancing Dietary Additives on Juvenile Olive Flounder, Paralichthys olivaceus, Performance
Journal of the World Aquaculture Society

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Partial acorn consumption by small rodents: implication for regeneration of white oak, Quercus mongolica
Plant ecology

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Acorn crop size and pre-dispersal predation determine inter-specific differences in the recruitment of co-occurring oaks
Oecologia

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Fragmentation, habitat composition and the dispersal/predation balance in interactions between the Mediterranean myrtle and avian frugivores
Ecography

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Pancreatic lipase activity in emulsions containing seed meals: Effect of extrusion
European journal of lipid science and technology

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Vegetable oil blend as alternative lipid resources in diets for gilthead seabream, Sparus aurata
Aquaculture international

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THE Effects of various traditional processing methods on the glycemic index and glycemic load of cowpeas (vigna unguiculata)
Journal of food biochemistry

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Appetite Control and Glycaemia Reduction in Overweight Subjects treated with a Combination of Two Highly Standardized Extracts from Phaseolus vulgaris and Cynara scolymus
Phytotherapy research

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Density‐dependent pre‐dispersal seed predation and fruit set in a tropical tree
Oikos

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Fruit tracking, frugivore satiation, and their consequences for seed dispersal
Oecologia

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Population and individual level of masting in a fleshy-fruited tree
Plant ecology

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Effects of Ergot Alkaloids on Food Preference and Satiety in Rabbits, As Assessed with Gene-Knockout Endophytes in Perennial Ryegrass (Lolium perenne)
Journal of agricultural and food chemistry

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Lupin-enriched bread increases satiety and reduces energy intake acutely [Erratum: 2007 Apr., v. 85, no. 4, p. 1166.]
American journal of clinical nutrition

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Scramble-like contest competition in Callosobruchus analis (Coleoptera: Bruchidae)
Journal of stored products research

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Optimisation or satiation, testing diet selection rules in goats
Small ruminant research

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Pinto bean, navy bean, and black-eyed pea consumption do not significantly lower the glycemic response to a high glycemic index treatment in normoglycemic adults
Nutrition research

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Satiety in rats following blueberry extract consumption induced by appetite-suppressing mechanisms unrelated to in vitro or in vivo antioxidant capacity
Food chemistry

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Barley for food: Characteristics, improvement, and renewed interest
Journal of cereal science