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| QTL identification for molecular breeding of fibre yield and fibre quality traits in jute | | Euphytica |
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| Black band of Jew's marrow caused by Lasiodiplodia theobromae | | Journal of general plant pathology |
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| Establishment of the fungal entomopathogen Beauveria bassiana as a season long endophyte in jute (Corchorus olitorius) and its rapid detection using SCAR marker | | BioControl |
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| Antioxidant properties of condiment produced from fermented bambara groundnut (vigna subterranea l. verdc) | | Journal of food biochemistry |
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| Production of extracellular polysaccharide by Bacillus megaterium RB-05 using jute as substrate | | Bioresource technology |
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| Multi-locus DNA fingerprinting and genetic diversity in jute (Corchorus spp.) based on sequence-related amplified polymorphism | | Journal of plant biochemistry and biotechnology |
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| A secondary phloic (bast) fibre-shy (bfs) mutant of dark jute (Corchorus olitorius L.) develops lignified fibre cells but is defective in cambial activity | | Plant growth regulation |
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| Immobilization of Rubia tinctorum L. suspension cultures and its effects on alizarin and purpurin accumulation and biomass production | | Plant cell, tissue, and organ culture |
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| SSR and RAPID Profile Based Grouping of Selected Jute Germplasm with Respect to Fibre Fineness Trait | | Journal of plant biochemistry and biotechnology |
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| Contamination of vegetables sold in markets with helminth eggs in Zaria metropolis, Kaduna State, Nigeria | | Food control |
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| Combination of alkaline and enzymatic treatments as a process for upgrading sisal paper-grade pulp to dissolving-grade pulp | | Bioresource technology |
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| The nutrient content of five traditional South African dark green leafy vegetables—A preliminary study | | Journal of food composition and analysis |
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| In vitro regeneration and optimization of conditions for Agrobacterium mediated transformation in jute, Corchorus capsularis | | Journal of plant biochemistry and biotechnology |
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| A complete genetic linkage map and QTL analyses for bast fibre quality traits, yield and yield components in jute (Corchorus olitorius L.) | | Cytology and genetics |
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| Origins of white (Corchorus capsularis L.) and dark (C. olitorius L.) jute: a reevaluation based on nuclear and chloroplast microsatellites | | Journal of plant biochemistry and biotechnology |
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| Molecular and biological characterization of corchorus mottle virus, a new begomovirus from Brazil | | Archives of virology |
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| Evaluation of genetic diversity in jute (Corchorus species) using STMS, ISSR and RAPD markers | | Plant breeding |
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| Comparing weed and crop seedling response to pre-emergence pendimethalin application in Corchorus olitorius and Abelmoschus esculentus | | Crop protection |
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| Evaluating the Century C model using long-term fertilizer trials in the Indo-Gangetic Plains, India | | Agriculture, ecosystems and environment |
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| Preparation and characterization of methylcelluloses from some annual plant pulps | | Industrial crops and products |
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| Jute stick pyrolysis for bio-oil production in fluidized bed reactor | | Bioresource technology |
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| Hydrocolloid from leaves of Corchorus olitorius and its synergistic effect on κ-carrageenan gel strength | | Food hydrocolloids |
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| A preliminary genetic analysis of fibre traits and the use of new genomic SSRs for genetic diversity in jute | | Euphytica |
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| High viscosity of hydrocolloid from leaves of Corchorus olitorius L | | Food hydrocolloids |
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| Water-holding capacity of insoluble fibre decreases free water and elevates digesta viscosity in the rat | | Journal of the science of food and agriculture |
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